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by atasneem (0 ) Public: Users can add dishes

Chutneys are the most famous dish in southeast Asian countries. It is one kind of dip or sauce. It is usually consumed with any kind of snack or with lunch and dinner. Chutneys are one of the best side dishes. Having a dish with chutneys increases the taste of food. Here are a list of chutneys that you …

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by atasneem (0 ) Public: Users can add dishes

Pickles are one of the most famous dishes. During pregnancy, pregnant ladies crave pickles. Pickles mostly taste sour but can also taste sweet and spicy. Pickles are made with different vegetables and fruits. It is preserved in vinegar or mustard oil to remain fresh for a long time. It is mostly taken as a side dish.

(Japanese)

by itisclaudio (0 ) Public: Users can add dishes

List of the most traditional desserts you can find in Japan. While sugar hasn't existed always in Japan, they still enjoyed sweet treats based on ingredients such as nuts, fruit, anko, and mochi. Traditional Japanese desserts are known as wagashi, were enjoyed with green tea to offset the bitterness, as opposed to a treat at the end of …

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by itisclaudio (0 ) Public: Users can add dishes

A delicacy is usually a rare or expensive food item that is considered highly desirable, sophisticated or peculiarly distinctive, within a given culture. Irrespective of local preferences, such a label is typically pervasive throughout a region. Often this is because of unusual flavors or characteristics or because it is rare or expensive compared to standard staple foods. This …

(Indian)

by itisclaudio (0 ) Public: Users can add dishes

Diwali is a Hindu festival of lights, held in the period October to November. It is particularly associated with Lakshmi, the goddess of prosperity, and marks the beginning of the fiscal year in India. This is a list of food and dishes eaten during the festival.

(Indian)

by itisclaudio (0 ) Public: Users can add dishes

Rajasthan is a state in northern India and its cuisine was influenced by both the war-like lifestyles of its inhabitants and the availability of ingredients in this arid region. Food that could last for several days and could be eaten without heating was preferred. Rajasthan has 74.9% vegetarians, which makes it the most vegetarian state in India. This …