Latest Dishes

03:05AM August 09, 2022 - by: IndoreOnline

Relish Indori essence in your homemade food with P

(Indian) (0 )

Introduction Without masalas, no cuisine is regarded as a "Complete food." In Indian cooking, masalas are essential ingredients. The term "masala powder" or "masala" refers to a mixture of one or more spices. Since ancient times, Indian masalas …

02:36AM July 25, 2022 - by: IndoreOnline

The Best Online Namkeen Store You’ll Ever Find!

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The rich culinary tradition of a nation as large and diverse as India is one of the many pleasures of the namkeen here. State-to-state differences in cooking styles can be attributed not just to inherited family recipes but …

02:44AM July 20, 2022 - by: IndoreOnline

How To Enjoy Your Tea Time With Snacks

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Whether you like it or not, watching TV or having a cup of tea in the evening feels incomplete without a bowl of namkeen on the table. Not only does it give you a lip-smacking taste to complete …

09:21AM July 14, 2022 - by: IndoreOnline

Flavourful recipes you can make using bhujiya namk

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Bhujiya and namkeens can elevate our mood and satiate our hunger at the same time. Google is always there as a friend and we can type “namkeen shop near me”. The search results do not strike our fancy. …

03:52AM July 13, 2022 - by: IndoreOnline

Make delectable Indori Poha with instant Jeeravan

(Indian) (0 )

Introduction Do you want to add some healthful flair to your regular cooking? Make some Indori Poha with the Indori Jeeravan Masala! For those who are unaware, Jeeravan Masala is a unique spice mixture from Indore, Madhya Pradesh. …

10:59AM July 05, 2022 - by: foodeducation

Stuten

Sonntagsstuten, Butterstuten, Platz

(German) (0 )

Stuten is a soft, fluffy sweetbread traditionally baked without eggs. It is significantly less oily than the French's Brioche Pur Beurre, with a flour to butter ratio of 10:1 instead of 4:1. It is denser than a milk …

07:25AM July 05, 2022 - by: foodeducation

Claypot Rice

煲仔飯

(Chinese-cantonese) (Hong Kong) (0 )

Claypot rice consists of rice cooked in Chinese specific pots over high heat. When the rice is cooked, a fatty meat such as sausage or eel is added. The meat's oil helps fry the rice to make it …

07:20AM July 05, 2022 - by: foodeducation

White Cut Chicken

白切鸡, Sliced Chicken

(Chinese-cantonese) (0 )

White-cut chicken, similar to Hainan chicken, is sought out for the collagen gel that forms under its skin. The collagen forms due to the cooking process, and has a slippery fatty texture akin to bone marrow. It is …

04:37AM June 30, 2022 - by: IndoreOnline

Best Indian Spices and Namkeens

(Albanian) (0 )

Introduction Namkeen is a much-loved snack in India. It is a quick snack and choice of one and all. Everyone enjoys munching on these snacks at tea time or sometimes when we feel a little hungry in between …

03:52AM June 24, 2022 - by: IndoreOnline

The Most Ethnic Masalas in Indian Cooking – Indore

(Indian) (0 )

Masala or spices play an essential role in Indian cuisine. One cannot imagine an Indian dish that has no spices in it. However, it is a misconception that spices like Indori jeeravan masala only make the food hot …

08:43PM June 16, 2022 - by: itisclaudio

Apfelkuchen

(German) (0 )

Apfelkuchen is the German version of apple cake. Made with fresh apples baked into a dense butter dough and topped with sugar.

08:39PM June 16, 2022 - by: IndoreOnline

Make Mouth-Watering Jalebis at Home

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In India, Jalebi is another popular and much-loved sweet dish. Used as a dessert or a quick snack, it is a choice of one and all. Jalebi is basically a crispy saffron-colored sweet, made from fermented wheat and …

07:36AM June 15, 2022 - by: itisclaudio

Krautstrudel

Sauerkraut Strudel, Savory Cabbage Roll

(German) (0 )

Krautstrudel is a German savory pastry made of a delicate flaky crust filled with soft sauteed strands of cabbage, smoky bacon, and caraway seeds.

07:26AM June 15, 2022 - by: itisclaudio

Rotkohl

Blaukraut

(German) (0 )

Rotkohl is a cooked very popular German side dish made of red cabbage and it varies somewhat by region, but frequently combines thinly shredded red cabbage, tart green apples, vinegar, sugar, and apple cider. It has a sweet …

07:14AM June 15, 2022 - by: itisclaudio

Semmelknödel

German Bread Dumplings, Bavarian Bread Du…

(German) (0 )

Semmelknödel are a kind of bread dumplings made from dried wheat bread rolls like Kaiser rolls, milk, and eggs. The name derives from southern Germany, where semmel means bread rolls and knödel refers to something that has been …

08:20PM June 14, 2022 - by: itisclaudio

Weihnachtsgans

Roasted Goose

(German) (0 )

Weihnachtsgans or Roasted Goose is a traditional German dish served for festive occasions, especially for Christmas Eve.

08:02PM June 14, 2022 - by: itisclaudio

Bratapfel

Bratapfeln, Baked Apples

(German) (0 )

Bratapfel are German Baked Apples. They are normally served for special locations including Christmas.

07:53PM June 14, 2022 - by: itisclaudio

Baked apple

(-Worldwide-) (0 )

A baked apple is a dish consisting of an apple baked in an oven until it has become soft. The core is usually removed and the resulting cavity stuffed with sweet or savory fillings and seasonings. Pears and …

07:49PM June 14, 2022 - by: itisclaudio

Pork Chop

(-Worldwide-) (0 )

A pork chop, like other meat chops, is a loin cut taken perpendicular to the spine of the pig and is usually a rib or part of a vertebra. Pork chops are unprocessed and leaner than other cuts. …

07:44PM June 14, 2022 - by: itisclaudio

Soup

(-Worldwide-) (0 )

Soup is a primarily liquid food, generally served warm or hot (but may be cool or cold), that is made by combining ingredients of meat or vegetables with stock, milk, or water. Hot soups are additionally characterized by …