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Jiaozi
餃子, 餃子, Chinese dumpling, jiǎo zi, jiao zi (Chinese)
dough, dound, meat
Jiaozi are a kind of Chinese dumpling, commonly eaten in China and other parts of East Asia. They are one of the major foods eaten during the Chinese New Year and year-round in the northern provinces. Wikipedia
Created Aug. 9, 2018 by: itisclaudio
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