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05:00AM September 23, 2014 - by: itisclaudio

Aji De Gallina

Aji de pollo


(Peruvian)

Aji de Gallina, a spicy chicken stew, is a popular Peruvian dish especially on Lima's "cold" winter days. Aji de Gallina consists of thin chicken strips served in a savory creamy yellow sauce made of milk, bread, parmesan cheese, yellow ...

05:00AM September 23, 2014 - by: itisclaudio

Aguadito


(Peruvian)

Aguadito de Pollo, a delicious, hearty and spicy chicken soup, can probably be named Peru's national soup. Served around the country, this traditional soup contains large pieces of chicken, yellow potatoes (papas amarillas), aji amarillo (yellow pepper), onions, peas, corn ...

05:00AM September 23, 2014 - by: itisclaudio

Pad Thai

Phad Thai, ผัดไทย


(Thai) (Thai-isaan)

Pad Thai is a stir-fried rice noodle dish commonly served as a street food and at casual local eateries in Thailand. It is made with soaked dried rice noodles, which are stir-fried with eggs and chopped firm tofu, and flavored ...

05:00AM September 23, 2014 - by: itisclaudio

Arroz Con Pollo


(Peruvian)

Arroz Con Pollo is a popular Peruvian Chicken and Rice dish. The rice has a rich green color because is cooked in cilantro. Ingredients and cooking techniques are very similar to the Spanish paella; the richly flavored rice combined with ...

05:00AM September 23, 2014 - by: itisclaudio

Anticuchos

Anticucho de corazon


(Peruvian)

Anticuchos (singular anticucho, Quechua for Cut Stew Meat) are popular and inexpensive dishes that originated in Peru, also popular in other Andean states consisting of small pieces of grilled skewered meat. Anticuchos can be found on street-carts and street food ...

05:00AM September 23, 2014 - by: itisclaudio

Arroz Con Pollo


(Peruvian)

Arroz Con Pollo is a popular Peruvian Chicken and Rice dish. The rice has a rich green color because is cooked in cilantro. Ingredients and cooking techniques are very similar to the Spanish paella; the richly flavored rice combined with ...

05:00AM September 23, 2014 - by: itisclaudio

Causa Rellena


(Peruvian)

Causa Rellena is a Peruvian appetizer made of cold mashed potato seasoned with yellow chili and lime. Normally stuffed with chicken or tuna salad.

05:00AM September 23, 2014 - by: photofood

Gang Keow Wan Gai

Lunch Gang Keow Whan, Green...


(Thai)

Gang Keow Wan Gai is one of the most famous and southern Thai dishes. Green curry paste, coconut milk, bamboo shoots, chicken, Thai basil, Thai eggplant and the ever-present herbs and roots of Thai cuisine (lemongrass, galangal, lime leaves etc), ...

05:00AM September 23, 2014 - by: itisclaudio

Lomo Saltado


(Peruvian)

Lomo saltado is a popular, traditional peruvian dish, a stir fry that typically combines marinated strips of sirloin, or other beef steak, with onions, tomatoes, and other ingredients, served with fried potato slices (french fries) and rice. the dish originated ...

05:00AM September 22, 2014 - by: itisclaudio

Lomo Saltado


(Peruvian)

Lomo saltado is a popular, traditional peruvian dish, a stir fry that typically combines marinated strips of sirloin, or other beef steak, with onions, tomatoes, and other ingredients, served with fried potato slices (french fries) and rice. the dish originated ...