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12:00AM September 23, 2014 - by: itisclaudio
Aji De Gallina
Aji De Pollo
(Peruvian) (1 )
"Aji de Gallina" is a popular and comforting Peruvian dish that translates to "hen chili" or "chicken chili" in English, although it's not a typical chili in the Tex-Mex sense. It's a creamy, savory, and slightly spicy stew made with shredded chicken in a vibrant …
12:00AM September 23, 2014 - by: photofood
Pad Thai
Phad Thai, ผัดไทย
(Thai) (Thai-isaan) (2 )
Pad Thai is a stir-fried rice noodle dish commonly served as a street food and at casual local eateries in Thailand. It is made with soaked dried rice noodles, which are stir-fried with eggs and chopped firm tofu, and flavored with tamarind pulp, fish sauce …
12:00AM September 23, 2014 - by: itisclaudio
Arroz Tapado
Covered Rice, Ground Beef Stuffed Rice
(Peruvian) (0 )
Arroz Tapado is a popular rice dish in Peru. Layers of cooked rice are filled with a mixture of ground beef fried together with tomatoes, onions, garlic, black olives and hardboiled eggs. http://www.limaeasy.com/peruvia…
12:00AM September 23, 2014 - by: itisclaudio
Arroz Con Pollo
(Peruvian) (1 )
Arroz Con Pollo is a popular Peruvian Chicken and Rice dish. The rice has a rich green color because is cooked in cilantro. Ingredients and cooking techniques are very similar to the Spanish paella; the richly flavored rice combined with chicken and cilantro give this …
12:00AM September 22, 2014 - by: itisclaudio
Lomo Saltado
(Peruvian) (3 )
Lomo saltado is a popular, traditional peruvian dish, a stir fry that typically combines marinated strips of sirloin, or other beef steak, with onions, tomatoes, and other ingredients, served with fried potato slices (french fries) and rice. the dish originated as part of the chifa …
