Torshi

ترشى, tirşîn, tirşî, turşu, τουρσί, toursi, туршия, turshiya, turšija, туршија, turshi, חמוצים (Afghan) (Iranian) (-Middle Eastern-) (...)

vegetables, garlic, brine, vinegar

Various pickled fruits (e.g. peach, lemon) and vegetables (e.g. eggplant, garlic) mixed with vinegar and spices.

Making torshi at home is still a widespread tradition during the autumn months, even in the big cities. Torshi is often served in restaurants or it can be bought ready to eat from supermarkets.

https://en.wikipedia.org/wiki/A…

Created Dec. 22, 2016 by: eemia21


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