(Peruvian)
fish, onions
It is is a traditional cebiche type dish where the fish used is the guitar dried fish instead of fresh fish. This dish belongs to the northern peruvian cuisine, specifically from Lamballeque.
Created Dec. 19, 2016 by: itisclaudio
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Traditional Dishes From The Northern Peruvian Cuisine 5
(Peruvian)
by itisclaudio (0 ) Public: Users can add dishes
The cuisine of Peru’s northern coast fits perfectly with its warm climate and offers a delectable variety of seafood and …
(Peruvian)
by itisclaudio (0 ) Public: Users can add dishes
List of common seafood dishes you find in Peru