(American) (Canadian)


In the United States and most of Canada, the term fries refers to all dishes of fried elongated pieces of potatoes, while in the United Kingdom, Australia, South Africa(rarely), Ireland and New Zealand, thinly cut fried potatoes are sometimes called shoestring fries to distinguish them from the thicker-cut

Sept. 10, 2018 - by: itisclaudio

Related: 5 of 5

Tater Tots

Tots, taters, potato ro... (American)

Tater tots are a side dish made from deep-fried, grated potatoes. They are ...

Lomo Saltado


Lomo saltado is a popular, traditional peruvian dish, a stir fry that typically ...

Tornado Potato

Twisted Potatoes, Torna... (Korean)

Tornado Potato also called twisted potatoes or tornado fries,are a popular street food ...

Carbonade Flamande


Carbonade Flamandeis a traditional Belgian, French Flemish, Northern Brabantian and Zeelandic Flemish sweet-sour ...


Sausages And Fries (Peruvian)

A poor man's dish that became a popular "fast food" in Peru. The ...

French Fries

Photo credit: itisclaudio

Lists including this dish: 1 of 1

National Dishes By Country

by itisclaudio (0 ) Public: Users can add dishes

This is the list of the dishes that represent a country or a cuisine. They are normally chosen because they ...