Photos by: atasneem

1081

Coussin De Lyon

(French) (0 )

Coussin de Lyon is a sweet specialty of Lyon, France composed of chocolate and marzipan and created by Voisin, a French chocolatier. This tidbit is a piece of pale green marzipan, with dark green netting, filled with a chocolate ganache flavored with curaçao liqueur.

Uploaded: 04:52AM May 02, 2020. Photo likes: 0

Cozido

Cozido À Portuguesa

(Azorean) (Portuguese) (0 )

Cozido is a Portuguese- Azorean dish made with four types of meat including chicken, beef, pork, bacon and blood sausages, vegetable herb, spices. Azoreans mainly use calderas to cook Cozido. The pots are placed in the ground early in the morning and stewed throughout the …

Uploaded: 01:00PM July 04, 2020. Photo likes: 0

Crab Causa

Causa De Cangrejo

(Peruvian) (0 )

Crab Causa is a Peruvian dish made with mashed potato, yellow pepper, lime, lump crab meat, celery. It is prepared layer by layer. It tastes delicious and looks appetizing.

Uploaded: 12:53AM December 16, 2020. Photo likes: 0

Cramique

Raisin Bread

(Belgian) (0 )

Cramique is a popular bread to serve for breakfast with butter in Belgium, but it is also perfect to serve with tea or coffee in the afternoon. Cramique is made with yeast, butter, sugar , flour, raisin, and milk

Uploaded: 12:52PM June 20, 2020. Photo likes: 0

Crawfish Dip

(American) (0 )

Crawfish Dip is a kind of dip prepared with butter, green onion, green bell pepper, crawfish, garlic, diced pimiento, Creole seasoning, cream cheese, bread baguette. It is mainly originated from America. It is usually enjoyed during morning breakfast or evening breakfast.

Uploaded: 12:50AM December 20, 2020. Photo likes: 0

Cream Pie

(British) (German) (0 )

A cream pie is a type of pie filled with a rich custard or pudding that is made from milk, cream, sugar, wheat flour, and eggs. It comes in many forms, including vanilla, lemon, lime, peanut butter, banana, coconut, and chocolate. One feature of most …

Uploaded: 03:56AM May 10, 2020. Photo likes: 0

Cream Roll

(British) (0 )

Cream Roll is a dessert from Great Britain. It is prepared with puff pastry sheet, milk, butter, sugar, vanilla essence. It is very delicious.

Uploaded: 06:57AM December 28, 2020. Photo likes: 0

Creamy Chicken Potato Soup

(Peruvian) (0 )

Creamy Chicken potato soup is a kind of soup made with chicken, herbs, spices, butter, milk, vegetables, flour, chicken broth. Potato soup is originated from Peru. Potato soup got modified within a year and chicken is added to increase its taste.

Uploaded: 02:37AM August 28, 2020. Photo likes: 0

Crepe Suzette

(French) (0 )

Crêpes Suzette is a French dessert consisting of crêpes with beurre Suzette, a sauce of caramelized sugar and butter, tangerine or orange juice, zest, and Grand Marnier, triple sec or orange Curaçao liqueur on top, prepared in a tableside performance, flambé.

Uploaded: 05:12AM April 30, 2020. Photo likes: 0

Cronut

(American) (0 )

A Cronut is a croissant-doughnut pastry invented by New York City pastry chef Dominique Ansel of Dominique Ansel Bakery. The pastry resembles a doughnut and is made from croissant-like dough which is filled with flavored cream and fried in grapeseed oil.

Uploaded: 04:56AM May 02, 2020. Photo likes: 0

Cropduster

(American) (0 )

Cropduster is a cocktail. This drink uses gin, lemon juice and liqueur to make a palate of creamy, flavorful berries with a dark, rich texture.

Uploaded: 08:54AM December 06, 2020. Photo likes: 0

Curach

Irish Honey Cream Oatmeal

(Irish) (0 )

Curach is more of fruit parfait. Toasted steel-cut oats are mixed with whipped cream that's flavored with honey and Irish whiskey.

Uploaded: 01:28AM June 10, 2020. Photo likes: 0

Curd Snack

(Russian) (0 )

Curd snack is a type of sweet snack made from curd cheese. The main part of a curd snack is made from milled and pressed curd, and ingredients such as sugar, sweetener, or other products. They can also have a filling such as raisins, jam, …

Uploaded: 04:32AM May 02, 2020. Photo likes: 0

Curried Gazelle

(Zambian) (0 )

Curried Gazelle is a Zambian traditional dish. The dish is made with gazelle rump steak, onions, garlic, chilis, sliced plantains, coconut milk, tomato paste, and flavorings such as cumin, cardamom, and curry powder. The ingredients are slowly simmered. The dish is then served hot, preferably …

Uploaded: 12:58PM July 03, 2020. Photo likes: 0

Curried Goat Stew

(-African-) (Jamaican) (0 )

Curried Goat Stew is a Jamaican and African dish made with goat meat, herbs, spices, vegetables. It is delicious food served during Christmas.

Uploaded: 03:06AM July 02, 2020. Photo likes: 0

Czech Bramborák

(Czech) (0 )

A Czech potato pancake is called bramborák and it is made of grated potatoes with egg, breadcrumbs or flour and seasoning (salt, pepper, most importantly garlic and marjoram; sometimes ground, cracked or whole caraway seeds). Some regional versions blend in dough, sauerkraut or sliced smoked …

Uploaded: 07:01PM April 27, 2021. Photo likes: 0

Daab Chingri

(Bangladeshi) (0 )

Daab Chingri is a Bengali prawn curry, cooked and served in a green coconut. It is eaten mostly in the southern part of the country Bangladesh. The main ingredients are coconut, shrimp, mustard oil, coconut milk, coconut water, salt, spices, spice seeds, ginger-garlic paste. It …

Uploaded: 01:28AM September 19, 2020. Photo likes: 0

Daal Bhath

Rice With Lentil

(Bangladeshi) (Indian) (Nepalese) (0 )

Daal Bhath is a traditional food of India , Nepal, and Bangladesh. It is usually eaten during lunch and dinner. It is a very common dish. It is usually prepared with lentil, spices, herbs, and rice as a side dish.

Uploaded: 02:57AM July 20, 2020. Photo likes: 0

Dal

Daal, Dhal

(Bangladeshi) (0 )

Dal is a popular dish throughout the Indian subcontinent, made from lentils, peas, and beans. Bangladeshi people have dal with rice or naan roti at lunch or dinner.

Uploaded: 08:13AM March 29, 2020. Photo likes: 0

Dal Fry

(Bangladeshi) (0 )

Dal fry is made by adding boiled and softened lentils (dal) to the seasoning of onion, tomato and spices which have been fried in ghee or oil. Dal fry is a warm and filling dish full of proteins, nutrients and fibre. A spoon of desi …

Uploaded: 01:16AM September 12, 2020. Photo likes: 0