Jujube Pickle (Bangladeshi) (Indian) (Pakistani)
jujube, sugar, spices, mustard oil, salt
Jujube Pickle or Boroi r achar is one of the street food of Bangladesh, India, Pakistan. It can also be made at home with jujube, sugar, spices, mustard oil, salt. It can be made sour, sweet, or spicy. It is very delicious. It can be eaten in anyways.
Created Aug. 23, 2020 by: atasneem
Achar
(-Worldwide-)
A South Asian pickle, known as achar, aachar or achaar, is a pickled food, native to the Indian subcontinent, made …
by itisclaudio (0 ) Public: Users can add dishes
by itisclaudio (0 ) Public: Users can add dishes
List of traditional fast food dishes that is sold at food stalls and cookshops all over Bangladesh.
Pickles From Around The World 6
by atasneem (0 ) Public: Users can add dishes
Pickles are one of the most famous dishes. During pregnancy, pregnant ladies crave pickles. Pickles mostly taste sour but can …
(Indian)
by anika854 (0 ) Public: Users can add dishes
List of traditional fast food dishes that are sold at food stalls and cookshops in the streets of India.