Iranian Cuisine

Persian (Iran)

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Iranian food (also referred to as Persian food) is some of the most delicious and fresh in its region. It is also quite healthy, using only small amounts of red meat (usually lamb or beef), emphasizing larger amounts of grains (especially rice), fruits, and vegetables. Although it is often lumped under the category of general "Middle Eastern" fare, the Iranian cuisine is able to retain its uniqueness in a variety of ways. One of these ways is preparing meals with contrasting flavors, such as a

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Dishes: 7 / 72

(1 ) Joojay kebob, Jooje… (Iranian)
This consists of grilled chunks of chicken which are sometimes with bone and other times without bone. This is one …
Popular and common traditional Iranian salad that originated from and is named after Shiraz in Southern Iran. Its primary ingredients …
(0 ) Roghan Josh (Indian) (Iranian)
Staple of Kashmiri cuisine and is one of the main dishes of the Kashmiri multi-course meal (the "Wazwan"). It consists …
(0 ) Saffron Ice Cream (Iranian) (-Middle Eastern-)
Bastani Sonnati (meaning "classical ice cream") (Persian: بستنی سنتی‎‎), or simply Bastani, is a Persian ice cream made from milk, …
(0 ) grilled chicken (Iranian)
Grilled chunks of chicken; one of the most common dishes in Iran. https://en.wikipedia.org/wiki/Iranian_cuisine
(0 ) shashlyk (Iranian)
was originally made of lamb. Nowadays it is also made of pork or beef depending on local preferences and religious …
(0 ) Chelo Kebab (Iranian)
An Iranian Chelo Kebab is the national dish of Iran ,which is served with saffron basmati rice with grilled tomatoes,onion …
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Lists including this cuisine: 4 of 4

(Iranian)

by itisclaudio (0 ) Public: Users can add dishes

The state of Madhya Pradesh is rich in culture and history. But that’s not all. The heart of India also has many mouthwatering delicacies to offer. Whether you’re a vegetarian or a meat eater, Madhya Pradesh has deliciously delightful food for all. Here is a list of some amazing dishes that you shouldn’t miss out on when visiting …

(Bangladeshi) (Iranian)

by atasneem (0 ) Public: Users can add dishes

Bengali cuisine has a rich history that goes back thousand of years, somewhere along the way Mughal and British influences also played their part in shaping the Bengali cuisine we understand today.

(Egyptian) (Iranian) (-Levantine-) (Turkish)

by anika854 (0 ) Public: Users can add dishes

Who doesn’t love Arabic food? With dishes from the Middle East, such as hummus, found in groceries stores around the world, as well as kebabs and shawarmas, being beloved dishes globally – it’s about time someone talked about Arabic desserts. These are very different from traditional cakes and chocolates, however, they are just as delicious.