Iranian Cuisine

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Abgoosht

Dizi, Ābgoosht

(Iranian) (0 ) (1 )

Abgoosht is an Iranian stew. It is also called Dizi. Ābgoosht is usually made with lamb, chickpeas, white beans, onion, potatoes, and tomatoes, turmeric, and dried lime.

10:23PM November 26, 2018 - by: itisclaudio

Abnabat

Ābnabāt, آبنبات‎‎

(Iranian) (0 ) (0 )

Abnabat is a kind of Persian hard candy made of sugar boiled with added flavors. https://en.wikipedia.org/wiki/A…

08:46PM November 27, 2018 - by: itisclaudio

Affogato

(Iranian) (0 ) (1 )

An affogato is an Italian coffee-based dessert. It usually takes the form of a scoop of vanilla gelato or ice cream topped or "drowned" with a shot of hot espresso. Some variations also include a shot of amaretto, …

03:22PM May 06, 2020 - by: itisclaudio

Albaloo Polo

آلبالو پلو

(Iranian) (0 ) (1 )

is is an Iranian (Persian) dish of rice and sour cherries usually served with chicken or koobideh kebab or some form of stew (Khoresht). In Persian, Albaloo means cherry, or more specifically morello cherry. Polo is a style …

03:55PM December 14, 2016 - by: eemia21

Ash

Āsh, aush, ashe, ashe, aash.

(Iranian) (Turkish) (0 ) (1 )

It is part of Iranian, Azerbaijani, Caucasian, and Turkish cuisine is a thick soup/stew, which is usually served hot.

02:44AM January 19, 2017 - by: anika854

Ash-E Doogh

yogurt soup

(Iranian) (0 ) (1 )

It is usually made with yogurt or doogh, a savory type of soda yogurt, as well as different kind of vegetables such as coriander, leek, tarragon and garlic, lamb meat balls, peas, eggs, rice, onion, salt and several …

03:08AM January 19, 2017 - by: anika854

Ashe Sabzi

(Azerbaijani) (Caucasian) (Iranian) (Turkish) (0 ) (1 )

It is one of Iranian, Azerbaijani, Caucasian, and Turkish cuisine is a thick soup/stew, which is usually served hot.

09:19AM August 09, 2017 - by: anika854

Ash Reshteh

آش رشته, ashreshteh, ash-reshteh, ash res…

(Iranian) (0 ) (1 )

The ingredients used are reshteh (thin noodles), kashk (a whey-like, fermented dairy product), herbs such as parsley, spinach, dill, spring onion ends and sometimes coriander, chick peas, black eye beans, lentils, onions, flour, dried mint, garlic, oil, salt …

10:18PM January 05, 2018 - by: itisclaudio

Baghala Ghatogh

Baghali Ghatogh

(Iranian) (0 ) (1 )

Baghala Ghatogh is a northern Iranian dish made with baghalas (Rashti faba beans), dill, and eggs. It's usually served with kateh (Persian rice dish) in northern provinces such as Gilan and Mazandaran.

07:31AM January 03, 2018 - by: anika854

Baghali Polo

Baghali Polow

(Iranian) (0 ) (1 )

Persian rice with lima or fava beans

11:18PM February 06, 2018 - by: itisclaudio

Bamiyeh

باميه‎‎

(Iranian) (Turkish) (0 ) (1 )

is a traditional Iranian, Turkish, and Iraqi Sweet, similar to a doughnut.

10:30AM December 21, 2016 - by: eemia21

Baqala Polow

Iranian rice with beans

(Iranian) (0 ) (1 )

Iranian rice with beans and dill weed. This is one of the most amazing dishes I've ever eaten. Rich and savory! http://recipes.wikia.com/wiki/B…

04:43PM December 14, 2016 - by: eemia21

Barbari Bread

Iranian Flatbread

(Iranian) (0 ) (1 )

Barbari Bread is a type of Iranian flatbread. It is one of the thickest flat bread. The bread is usually between 70cm to 80cm long, and 25cm to 30cm wide. It is the most common style baked in …

12:17PM March 19, 2017 - by: anika854

Bastani Sonnati

Saffron Ice Cream

(Iranian) (-Middle Eastern-) (0 ) (1 )

Bastani Sonnati (meaning "classical ice cream") (Persian: بستنی سنتی‎‎), or simply Bastani, is a Persian ice cream made from milk, eggs, sugar, rose water, saffron, vanilla, and pistachios. Salep is also sometimes included as an ingredient. Bastani often …

02:17PM June 24, 2016 - by: itisclaudio

Chelow Kabab

Chelo kabab, چلوکباب‎‎

(Iranian) (0 ) (1 )

It is the national dish of Iran. The meal is simple, consisting of steamed, saffroned basmati or Iranian rice and kabab, of which there are several distinct Persian varieties.

10:20PM January 05, 2018 - by: itisclaudio

Chicken Rogan Josh

Roghan Josh

(Indian) (Iranian) (0 ) (1 )

Staple of Kashmiri cuisine and is one of the main dishes of the Kashmiri multi-course meal (the "Wazwan"). It consists of braised meat chunks cooked with a gravy based on browned onions or shallots, yogurt, garlic, ginger and …

11:38AM May 29, 2016 - by: itisclaudio

Doogh

Ayran, Tan

(Iranian) (Turkish) (0 ) (1 )

Doogh is a savory yogurt-based beverage. Doogh is the same drink known in Turkey as ayran.

03:02PM August 14, 2018 - by: itisclaudio

Duck Fesenjan

(Iranian) (0 ) (1 )

It still has the classic ingredients of pomegranate molasses and ground walnuts, making it every bit as exotic as it sounds.Every household has their own version, and this kind of thing can easily be tailored to tastes.

12:16PM June 30, 2018 - by: anika854

Faloodeh

Paloodeh

(Iranian) (0 ) (1 )

Faloodeh or Paloodeh is a traditional Iranian cold dessert similar to a sorbet. It consists of thin vermicelli-sized noodles made from starch in a semi-frozen syrup containing sugar and rose water. Faloodeh is often served with lime juice …

05:08AM May 04, 2020 - by: atasneem

Faludeh

فالوده Fālūde‎‎

(Iranian) (0 ) (1 )

It is often served with lime juice and sometimes ground pistachios. It is a traditional dessert in Iran (Persia). Paludeh is originally from Shiraz and it is also known as Shirazi Paludeh. https://en.wikipedia.org/wiki/F…

09:37AM December 17, 2016 - by: eemia21