All Dishes

6343

Buddhas Delight

羅漢齋, 罗汉斋, luóhàn zhāi, lo han jai, lo hon…

(Chinese) (0 ) (1 )

The dish is traditionally enjoyed by Buddhist monks who are vegetarians, but it has also grown in popularity throughout the world as a common dish available as a vegetarian option in Chinese restaurants. The dish consists of various …

10:42AM December 21, 2016 - by: eemia21

Zhajiangmian

fried sauce noodles, 炸醬麵, 炸酱面, zhájiàngmi…

(Chinese) (0 ) (1 )

Zhajiangmian, also noodles in soybean paste, is a Chinese dish consisting of thick wheat noodles topped with zhajiang sauce. Zhajiang sauce is normally made by simmering stir-fried ground pork or beef with salty fermented soybean paste. zhajiang (fermented …

02:07PM December 04, 2016 - by: eemia21

Black Sesame Soup

芝麻糊, 芝麻糊, zhīmahú

(Chinese) (0 ) (1 )

Black sesame soup is a popular east-Asian and Chinese dessert widely available throughout China, Hong Kong and Singapore. It is typically served hot. In Cantonese cuisine it takes the form of tong sui, or sweet soup, with greater …

12:33PM December 11, 2016 - by: eemia21

Cantonese Seafood Soup

海皇羹, 海皇羹, hǎihuáng gēng

(Chinese) (Chinese-cantonese) (0 ) (1 )

Cantonese seafood soup is one of the main seafood soups within Cantonese cuisine. It is commonly found in Hong Kong, and is also available in Chinatowns in other nations. The soup is usually considered midrange to high-end in …

10:40AM December 21, 2016 - by: eemia21

Sharks Fin Soup

魚翅湯, 鱼翅汤, yúchì tāng

(Chinese) (Vietnamese) (0 ) (1 )

Shark fin soup (or shark's fin soup) is a traditional soup or stewed item of Chinese cuisine and Vietnamese cuisine served at special occasions such as weddings and banquets, or as a luxury item in Chinese culture.The shark …

02:25PM December 04, 2016 - by: eemia21

Shuizhu

Shuizhuroupian, 水煮肉片

(Chinese) (Chinese-Sichuan) (1 ) (1 )

Chinese dish which originated from the cuisine of Sichuan province and the name literally means "water-cooked meat slices". The preparation of this dish usually involves some sort of meat (usually it is beef), chili pepper, and a large …

05:21PM December 04, 2016 - by: itisclaudio

Shui Zhu Niu Rou

Shuizhu Niurou, Sichuan Boiled Beef, 水煮牛肉

(Chinese) (Chinese-Sichuan) (0 ) (1 )

Beef version of the famous Shuizhu dish

10:57PM December 04, 2016 - by: itisclaudio

Shui Zhu Yu

Sichuan Boiled Fish, 水煮鱼

(Chinese) (Chinese-Sichuan) (0 ) (1 )

Fish version of the famous Shuizhu dish

11:08PM December 04, 2016 - by: itisclaudio

Mantou

馒头

(Chinese) (0 ) (1 )

Dinner roll-like steamed bun. More commonly eaten in northern China, where land is more suited for growing wheat than rice,mantou are often consumed with congee and vegetables for breakfast, lunch, or dinner. There is a sweeter variety for …

11:13PM December 04, 2016 - by: itisclaudio

Xihongshi Chao Jidan

Stir-fried tomato and scrambled eggs, xi …

(Chinese) (0 ) (1 )

Stir-fried tomato and scrambled eggs which slightly sweet and sour.

11:32AM July 29, 2017 - by: itisclaudio

Yuxiang Qiezi

鱼香茄子

(Chinese) (Chinese-Sichuan) (0 ) (1 )

Strips of eggplant fried and doused in Sichuan’s sweet-sour-spicy sauce. Literally translated, it means “fish-fragrance eggplant,” but there is no fish involved in physical or aromatic presence; the term comes in reference to the sauce, which is also …

11:21PM December 04, 2016 - by: itisclaudio

Ban Liang Fen

拌凉粉

(Chinese) (0 ) (1 )

The noodles, delicate and slippery, are made of mung bean starch and served cold with a flavorful sauce, varying depending on the region. This dish is most popular in the summer due to its refreshing nature (and probably …

11:25PM December 04, 2016 - by: itisclaudio

Pie

pies

(-Worldwide-) (0 ) (1 )

A pie is a baked dish which is usually made of a pastry dough casing that covers or completely contains a filling of various sweet or savoury ingredients. Pies are defined by their crusts. A filled pie (also …

10:56AM December 05, 2016 - by: itisclaudio

Flatbread

(-Worldwide-) (0 ) (2 )

Bread made with flour, water and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened—made without yeast—although some are slightly leavened, such as pita bread. There are many other optional ingredients that flatbreads may contain, …

11:12AM December 05, 2016 - by: itisclaudio

Naan

nan, noon

(Indian) (0 ) (2 )

Leavened, oven-baked flatbread found in the cuisines of West, Central and South Asia

11:23AM December 05, 2016 - by: itisclaudio

Roast Chicken

Rotisserie chicken

(-Worldwide-) (0 ) (1 )

Roast chicken is chicken prepared as food by roasting whether in a home kitchen, over a fire, or with a professional rotisserie (rotary spit). Generally, the chicken is roasted with its own fat and juices by circulating the …

11:13AM December 06, 2016 - by: itisclaudio

Potato Salad

Ensalada De Papas

(-Worldwide-) (0 ) (1 )

Potato salad is a dish made from boiled potatoes that comes in many versions in different regions of the world. It is a popular menu choice of cooks preparing food for a large number of people, because it …

11:31AM December 06, 2016 - by: itisclaudio

Croquette

(-Worldwide-) (0 ) (1 )

A croquette is a small breadcrumbed fried food roll containing, usually as main ingredients, mashed potatoes or ground meat (veal, beef, chicken, or turkey), shellfish, fish, cheese, vegetables, and mixed with béchamel or brown sauce, and soaked white …

11:53AM December 06, 2016 - by: itisclaudio

Gujeolpan

Nine-Sectioned Plate, 구절판

(Korean) (0 ) (1 )

this elaborate dish consists of a number of different vegetables and meats served with thin pancakes. It is served usually at special occasions such as weddings, and is associated with royalty. Main Ingredients Namul- seasoned leaf vegetables miljeonbyeong …

09:56AM December 08, 2016 - by: eemia21

Whoopie Pie

gobs, black moon, black-and-white, bob, B…

(American) (0 ) (1 )

A whoopie pie is like a sandwich, but made with two soft cookies with a fluffy white filling. Traditional ones are made with vegetable shortening, not butter. The original and most commonly made whoopie pie is chocolate. but …

11:59AM December 10, 2016 - by: itisclaudio