Filipino Cuisine

164

puso sa saging salad

(Filipino) (0 ) (1 )

Since Filipino loves sour flavored dishes, they have this favorite salad made from banana blossoms soaked in two types of vinegar sukang puti and suka bahal (sugar cane and traditional coconut vinegar) chili, onions and ginger with coconut …

02:08PM December 03, 2016 - by: eemia21

Escabeche,sweet and sour

(Filipino) (French) (Peruvian) (Spanish) (0 ) (1 )

Fried fish cooked in tomato sauce and vinegar with the twist of sugar that gives it tasty sweet and sour flavor. The dish is also known in Spain and France.

05:58AM November 24, 2016 - by: eemia21

inun-unan, paksiw na isda

(Filipino) (0 ) (1 )

Fish cooked with vinegar, water and spices. It is a common dish in the Philippines where you can have it during ordinary days.

01:09PM November 23, 2016 - by: eemia21

sarciado,sarsa

(Filipino) (0 ) (1 )

Combination of two separate dishes, fried fish (you can used your leftover fried fish), and the sauce. Sauteed with combination of onions, garlic and tomatoes simmer and add egg (beaten).The name "fish sarsiado means fish and sauce.

12:05PM December 03, 2016 - by: eemia21

Egg Cracklets, Galletas De Huevos, Tengan…

(Filipino) (0 ) (1 )

Galletas de patatas , commonly sold as egg cracklets, are Filipino biscuits. They are characteristically thick and square-shaped with upturned edges. The name is derived from the curving browned lower edge which resembles a potato. It is also …

08:13AM May 20, 2020 - by: anika854

Ginataang Halo-halo

(Filipino) (0 ) (1 )

This is a delicious and filling snack specially if you love anything with coconut milk in it. Ginataang Halo Halo is also perfect during rainy days. Ginataang Halo Halo is an old-time favorite of Filipinos. Typically made with …

08:43PM May 17, 2017 - by: itisclaudio

Tinunoang Nangka

(Filipino) (0 ) (1 )

Unripe jackfruit cooked with coocnut milk. You can cook it without any meat if you are vegetarian.

07:52AM November 24, 2016 - by: eemia21

Sauteed Bitter Melon

(Filipino) (0 ) (1 )

Ginisang Ampalaya is a Filipino vegetable stew. It is made with ampalaya, garlic, black pepper, salt, eggs, tomato, onion, It is one of the healthiest dishes. This food is very good for diabetic patients. The dish can also …

02:48AM August 11, 2020 - by: atasneem

Ginisang Munggo

(Filipino) (0 ) (0 )

Ginisang monggo is a popular mung bean dish in the Philippines. The main ingredients is sauteed mung beans seed and it is complimented by different flavors from meat, seafood, and vegetables. Wikipedia

06:42PM April 29, 2016 - by: itisclaudio

Kalderetang Kambing, goat stew

(Filipino) (0 ) (1 )

There are many ways how to cook caldereta and you can choose different meat but goat meat is special for it has a distinct flavor. It is advised to marinate the goat meat first before you saute it …

08:25AM November 24, 2016 - by: eemia21

(Filipino) (0 ) (1 )

Goto is one of the many variants of Filipino congee or as colloquially known, lugaw. This rice porridge is made with glutinous rice and beef tripe simmered in a ginger-based broth. It’s a delicious one-bowl meal commonly peddled …

08:31AM April 09, 2020 - by: itisclaudio

Gelatin

(Filipino) (0 ) (0 )

Gulaman, in Philippine cuisine, refers to the bars of dried seaweed used to make jellies or flan, as well as the desserts made from it. https://en.wikipedia.org/wiki/G…

02:51PM December 03, 2016 - by: eemia21

(Filipino) (0 ) (1 )

Dessert made with a hodgepodge of ingredients, including shaved ice, sweet beans, fruit, tapioca, and ube ice cream. http://www.buzzfeed.com/melissa…

12:00AM October 01, 2014 - by: foodmaster

Halo-halo

(Filipino) (0 ) (1 )

Haluhalo is a popular Filipino dessert with mixtures of shaved ice and evaporated milk to which are added various ingredients, including boiled sweet beans, coconut, sago, agar jelly, tubers and fruits. It is served in a tall glass …

12:41AM December 25, 2016 - by: anika854

pork braised

(Filipino) (0 ) (1 )

Hamonado is a Filipino dish consisting of pork cooked in pineapple juice. While Hamon is usually served during special occasions like Pasko, the Hamonado is for everyday fare. https://en.wikipedia.org/wiki/H…

02:46PM December 03, 2016 - by: eemia21

Homemade Fish Ball

(Filipino) (0 ) (1 )

Homemade Fishball is a popular Filipino deep-fried street food made up of fish fillet, cornstarch, salt, baking powder, onion, garlic, and sugar.

06:52PM November 18, 2022 - by: itisclaudio

(Filipino) (0 ) (1 )

Hotsilog is a Filipino dish composed of fried hotdogs, sinangag (garlic fried rice) and itlog (fried egg). Hotsilog is a variation of tapsilog a favorite Filipino breakfast.

12:54PM April 09, 2020 - by: itisclaudio

(Filipino) (0 ) (1 )

The name of the dish derived from the Spanish word "higado" which means liver and is popular in Ilocos region northern Philippines. Sauteed with onions and garlic, the dish is composed of pork strips and liver simmered in …

03:40PM November 29, 2016 - by: eemia21

grilled pork belly, pork liempo

(Filipino) (0 ) (1 )

Filipino style pork barbecue using pork belly stuffed with herbs and spices.

12:11PM November 23, 2016 - by: eemia21

(Filipino) (0 ) (1 )

Isaw is a street food from the Philippines, made from barbecued pig or chicken intestines. The intestines are cleaned, turned inside out, and cleaned again, repeating the process several times; they are then either boiled, then grilled, or …

06:17PM May 17, 2017 - by: itisclaudio