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Kalamay
Calamay (Filipino)
coconut milk, glutinous rice, brown sugar
Kalamay is a sticky sweet delicacy that is popular in many regions of the Philippines. It is made of coconut milk, brown sugar, and ground glutinous rice. They can also be flavored with margarine, peanut butter, or vanilla.
Created March 11, 2017 by: anika854
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