sarciado,sarsa (Filipino)
tomatoes, eggs, fish
Combination of two separate dishes, fried fish (you can used your leftover fried fish), and the sauce. Sauteed with combination of onions, garlic and tomatoes simmer and add egg (beaten).The name "fish sarsiado means fish and sauce.
Created Dec. 3, 2016 by: eemia21
Stocafi
(French)
(Monegasque)
Stocafi is a seafood stew of dried cod, stewed in tomato sauce and flavored with black olives and small vegetables. …