Photos by: anika854

2189

Pepero

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(Spanish) (0 )

Pepero is a cookie stick, dipped in compound chocolate.

Uploaded: 12:35PM February 18, 2017. Photo likes: 0

Pepino

(Peruvian) (0 )

It a light-yellow to a light-green skin, streaked with purple variegations. The flesh, when ripe is golden yellow with a narrow seed cavity. The Pepino melon is entirely edible: skin, flesh, pulp and seeds. The yellow interior is fine-grained and sweetly aromatic, intensifying as it …

Uploaded: 03:10PM April 01, 2017. Photo likes: 0

Peppermint Bark

(American) (0 )

Peppermint Bark is a chocolate confection. Generally, it consists of peppermint candy pieces, such as candy canes, in white chocolate on top of dark chocolate, but peppermint bark can refer to any chocolate with peppermint candy pieces in it. It is especially popular around the …

Uploaded: 02:26PM March 25, 2017. Photo likes: 0

Pepperoni Roll

(American) (0 )

The classic pepperoni roll consists of a fairly soft white yeast bread roll with pepperoni baked in the middle. During baking, the fats in the pepperoni melt, resulting in a spicy oil suffusing into the bread. Pepperoni rolls are typically eaten as a snack or …

Uploaded: 04:18AM March 02, 2017. Photo likes: 0

Pepperpot

(Guyanese) (0 )

This dish is a national dish of Guyana. Pepperpot is a stewed meat dish, strongly flavoured with cinnamon, cassareep, including Caribbean hot peppers. Beef, pork, and mutton are the most popular meats used, though some have been known to use chicken. It is traditionally served …

Uploaded: 09:39AM December 28, 2017. Photo likes: 0

Pepper Salad

(Moroccan) (0 )

A tasty cooked salad with tomatoes and green peppers. It's good warm or cold.Brush the peppers with 1 tbsp of the olive oil and arrange them in a shallow roasting tin. ... Add the vinegar, garlic and salt and pepper to taste, and whisk in …

Uploaded: 05:22AM July 01, 2018. Photo likes: 0

Peppersoup

(-African-) (Nigerian) (0 )

Peppersoup is a West African soup that is prepared using various meats, fish, chilli peppers and nutmeg as primary ingredients. Peppersoup is a spicy soup that has a light, watery texture. Pepper soup is a common soup in West African cuisine that is prepared using …

Uploaded: 09:20AM December 27, 2017. Photo likes: 0

Pepper Steak

青椒牛,青椒牛肉, qīngjiāo niúròu,チンジャオロース, chinj…

(American Chinese) (Chinese) (0 )

It is consists of sliced steak, green bell peppers, tomatoes, and white or green onions stir-fried with salt, sugar, and soy sauce.

Uploaded: 09:20AM January 08, 2017. Photo likes: 0

Peremech

(Russian) (0 )

It is an individual-sized fried dough pastry common for Volga Tatar and Bashkir cuisines. It is made from unleavened or leavened dough and usually filled with ground meat and chopped onion.

Uploaded: 03:22AM January 27, 2017. Photo likes: 0

Perico

(Venezuelan) (0 )

Perico is a dish in Venezuelan and Colombian cuisine prepared with scrambled eggs, butter, sautéed diced onions, and tomatoes.It is often used as a filling for arepas or consumed with bread. This common breakfast dish is both delicious and nutritious, forming a wholesome addition to …

Uploaded: 04:51AM April 05, 2017. Photo likes: 0

Pernil

(Brazilian) (0 )

Pernil is a traditional dish of Brazil. If there is ever a time of year when pernil is most popular it’s Christmas! It’s not Christmas without this trinity. In the states you have glazed ham, we do tender roasted pork with crispy skin. Oooooh! That …

Uploaded: 03:44AM July 06, 2017. Photo likes: 0

Perunalaatikko

(Finnish) (0 )

Perunalaatikko is a traditional dish of Finnish. Perunalaatikko is a potato casserole, made with nutmeg and treacle.

Uploaded: 01:55AM June 20, 2017. Photo likes: 0

Perunamuusi

(Finnish) (0 )

Its a summer-time delicacy in Finland.

Uploaded: 12:15AM June 19, 2017. Photo likes: 0

Perunarieska

(Finnish) (0 )

Perunarieska is a traditional food of Finnish. Its a potato flatbread. Often eaten with gravlax.

Uploaded: 01:12AM June 19, 2017. Photo likes: 0

Pescado Frito

(Colombian) (0 )

Very popular dish from the coast of Colombia. Fried whole fish normally accompanied by rice, plantain or platano maduro and salad

Uploaded: 01:01AM April 16, 2017. Photo likes: 0

Peshawari Karahi

Balti

(Pakistani) (0 )

A must-have dish for Eid-ul-azha, karahi gosht is a luxurious dish which derives its name from the wok-like utensil ( karahi ) in which it is prepared. Pukhtun town near the Khyber pass is credited with the discovery of this dish. Spicy, rich and delicious, …

Uploaded: 04:55AM April 08, 2018. Photo likes: 0

Phor

(Lao) (0 )

This noodle soup is a variant of the Vietnamese soup. It is one of the most common soup dishes to find in the country.

Uploaded: 04:35AM June 29, 2017. Photo likes: 0

Piadina

Piada

(Italian) (0 )

Piadina is a thin Italian flatbread, typically prepared in the Romagna region. It is usually made with white flour, lard or olive oil, salt and water.

Uploaded: 06:33AM March 19, 2017. Photo likes: 0

Pica Pollo

(Dominican) (0 )

Pica Pollo is a Dominican fried chicken that’s been seasoned with lemon, garlic, and most importantly: Dominican oregano.

Uploaded: 03:41AM April 13, 2017. Photo likes: 0

Piccalilli

(British) (0 )

Piccalilli is an English interpretation of South Asian pickles, a relish of chopped pickled vegetables and spices regional recipes vary considerably.

Uploaded: 12:34PM July 14, 2018. Photo likes: 0