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Pad Thai

(2 ) Phad Thai, ผัดไทย (Thai) (Thai-isaan)

Pad Thai is a stir-fried rice noodle dish commonly served as a street food and at casual local eateries in …

Beef Chow Fun

(3 ) (Chinese) (Chinese-Cantonese)

Beef chow fun is a staple Cantonese dish, made from stir-frying beef, hefen (wide rice noodles) and bean sprouts and …

Escabeche De Pollo

(0 ) (Peruvian)

Combines chicken and local hot peppers in a sweet and sour sauce that is spicy and refreshing. This method of …

Sliders

(0 ) slider (American)

A slider is a small sandwich, typically around 3 in (7.6 cm) across, served in a bun. The term primarily …

Cau Cau

(0 ) cao cao (Peruvian)

This traditional Creole Cau Cau is a tripe stew served with rice. Strips of pre-cooked tripe are cooked together with …

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