All Dishes

6361

Nyama Choma

(Kenyan) (0 ) (1 )

Nyama choma is roasted meat, and it's one of Kenya's most beloved dishes. It is usually served with kachumbari salad and ugali. You eat it with your hands. Only salt and pepper are used to season this dish.

01:35PM June 19, 2020 - by: atasneem

Nyponsoppa

Rose Hip Soup

(Swedish) (0 ) (1 )

Nyponsoppa is a simple dessert soup that employs rose hips as its star ingredient. The dish is best prepared with fresh rose hip fruits that are cooked and puréed along sugar and (optionally) spices such as cinnamon and …

05:53AM May 27, 2020 - by: atasneem

Oat Cake

(British) (Scottish) (0 ) (1 )

Oat cake is a Scottish-English dish made with salt, oats, butter, sugar, flour. The ingredients are mixed and then baked in an oven and served fresh.

02:49AM June 27, 2020 - by: atasneem

Oatmeal Raisin Cookie

Oatcake

(American) (Scottish) (0 ) (1 )

An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices.

04:44AM May 09, 2020 - by: atasneem

Oats Mango Kheer

Mango Kheer

(Indian) (0 ) (1 )

Oats Mango Kheer is an easy Indian dessert made with milk, oats, mangoes, and goodness of nuts.

05:24AM June 04, 2021 - by: geetakiduniya

Obara

(Slovenian) (0 ) (1 )

Obara is a Slovene national dish. Obara is a stew served as an independent meal, which is cooked from various kinds of meat and internal organs. It used to be served at various ceremonies, and it is a …

07:36AM January 11, 2018 - by: anika854

Obi Non

lepyoshka, лепёшка, flatbread

(Afghan) (0 ) (1 )

A kind of flatbread (tandoor bread) in Afghan, Tajik and Uzbek cuisine. It is shaped like a disc and thicker than naan. Obi non are baked in clay ovens called tandyr. https://en.wikipedia.org/wiki/O…

01:47PM December 22, 2016 - by: eemia21

Oblea

(Colombian) (0 ) (1 )

Street food Colombian dessert made of dulce de leche between two thin wafers

08:35PM September 21, 2017 - by: itisclaudio

Obwarzanek Krakowski

(Polish) (0 ) (1 )

Obwarzanek Krakowski is a braided ring-shaped bread that is boiled and sprinkled with salt and sesame or poppy seeds before being baked. It has a white, sweetish, moist, and chewy crumb underneath a crunchy golden-brown crust.

04:40AM May 14, 2020 - by: anika854

Ocopa

(Peruvian) (0 ) (1 )

It is one of the most well known dishes from Arequipa in Peru.

02:00PM March 06, 2018 - by: itisclaudio

Öçpoçmaq

Өчпочмак

(Russian) (0 ) (1 )

Ocpocmaq is a Bashkirs and Tatar national dish, an essential food in Bashkirs and Tatar culture. Usually, öçpoçmaq is a triangular pastry, filled with minced beef, onion and potatoes. Öçpoçmaq is eaten with bouillon or with tea. source …

11:56AM December 17, 2016 - by: itisclaudio

Of Thread And Theory Cocktail

(Georgian) (0 ) (1 )

Of Thread and Theory Cocktail is a cocktail that originated from Georgia and widely popular in America. It is prepared with rum, bitters, apple cider vinegar and sorghum syrup

08:20AM December 06, 2020 - by: atasneem

Ogdat

عقدة, ogda

(Yemeni) (0 ) (1 )

The name of the dish means knot, is a stew made from tying and mixing all the ingredients together. There are many types of ogdat and it can be made with small pieces of lamb, chicken, or fish …

07:27AM January 06, 2017 - by: eemia21

Ogi

Akamu, Pap

(Nigerian) (0 ) (1 )

it is as a custard/porridge made using the raw, fermented starch from ground white or yellow maize. The maize is soaked for a few days, ground to a paste and sieved to remove husks. The (raw) ogi is …

08:36PM June 25, 2018 - by: itisclaudio

Ohaw

Rur

(Japanese) (Japanese-Ainu) (0 ) (1 )

Ohaw is a savoury soup of the Ainu people of northern Japan, flavoured with fish or animal bones. Kelp is also used to add flavour to the stock.

01:03PM February 02, 2018 - by: anika854

Oh Lam

(Lao) (0 ) (1 )

Oh Lam is a stew made mainly from vegetables.

04:25AM June 29, 2017 - by: anika854

Oil Down

(Grenadian) (0 ) (1 )

Oil down is a stew of breadfruit, salted meat or chicken, coconut milk and spices. It has been referred to as the national dish of Grenada. https://en.wikipedia.org/wiki/O…

02:25PM January 29, 2017 - by: itisclaudio

Oi Naengguk

오이냉국, Oyi Naeng-guk

(Korean) (0 ) (1 )

Crisp, refreshing, and icy cold, Korean cold cucumber soup is the perfect accompaniment to a meal during a hot summer day. Sometimes also called oi naengchae, this iced cucumber soup is best when made with crispy fresh cucumbers. …

05:32AM March 05, 2017 - by: eemia21

Ojakhuri

(Georgian) (0 ) (1 )

Ojakhuri is a Georgian dish consisting of roasted meat (pork, chicken, lamb, or beef) and potatoes. The name of the dish means family meal in Georgian, so every family has its own recipe, variations, and they all use …

01:03AM November 29, 2020 - by: atasneem

Ojingeochae-muchim

오징어채무침, Ojingohchae Muchim, Ojingocha Moo…

(Korean) (0 ) (1 )

Ojingeochae muchim is one of the most popular side dishes for Korean lunchboxes (“doshirak“).

03:09PM March 08, 2017 - by: eemia21