شنیتسل, Schnitzel (Iranian)

veggies, lemon, potatoes, oil, meat, breadcrumbs, flour, eggs

Schnitzel is popular in Iran, where it is known as shenitsel (Persian: شنیتسل‎). Shenitsel is usually thicker, bigger, spicier, and fried with a more crispy breading than the standard schnitzel. It is customarily served with lemon, French fries, and a variety of boiled vegetables.

Created April 23, 2021 by: atasneem

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Wiener Schnitzel

It is made with the finest ingredients and served fresh, this simple dish of pounded veal cutlets breaded and lightly …

Schnitzel (English)
Schnitzel means in general all types of breaded, fried flat pieces of thin-sliced meat.