Shenitsel

شنیتسل, Schnitzel (Iranian)

veggies, lemon, potatoes, oil, meat, breadcrumbs, flour, eggs

Schnitzel is popular in Iran, where it is known as shenitsel (Persian: شنیتسل‎). Shenitsel is usually thicker, bigger, spicier, and fried with a more crispy breading than the standard schnitzel. It is customarily served with lemon, French fries, and a variety of boiled vegetables.

Created April 23, 2021 by: atasneem


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Shenitsel

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