sate, Satai, Satti, สะเต๊ะ

(Indonesian) (Malaysian) (Thai)

chicken, goat, mutton, beef, pork, fish, meat, tofu

Dish of seasoned, skewered and grilled meat, served with a sauce. Satay may consist of diced or sliced chicken, goat, mutton, beef, pork, fish, other meats, or tofu; the more authentic version uses skewers from the midrib of the coconut palm frond, although bamboo skewers are often used. These are grilled or barbecued over a wood or charcoal fire, then served with various spicy seasonings.

May 6, 2019 - by: itisclaudio

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