Malai Cake

(Bangladeshi) (Indian) (Pakistani)

eggs, sugar, vanilla essence, flour, baking powder, condensed milk, milk, cardamom

Malai cake is a kind of cake prepared with egg, sugar, vanilla essence, flour. It is originated from India and Bangladesh. It is usually served during Eid or any other special occasions. It is very easy to prepare. It is similar to vanilla cake. This cake tastes delicious.

Modified Sept. 20, 2020

Created Sept. 19, 2020 by: atasneem

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Food Or Dishes Eaten During Eid Al-adha Or Tabaski 5

(Bangladeshi) (-Worldwide-)

by itisclaudio (0 ) Public: Users can add dishes

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