bread crumbs, meat, spices, oil
Kyeongyangsik is the common bread cutlet that is eaten around Korea. There are other varieties of bread cutlet. It is similar to Schnitzel. It is prepared with bread crumbs, meat, spices, oil.
Created April 23, 2021 by: atasneem
It is made with the finest ingredients and served fresh, this simple dish of pounded veal cutlets breaded and lightly …
by atasneem (0 ) Public: Users can add dishes
A schnitzel is a thin slice of meat fried in fat. The meat is usually thinned by pounding with a …