Chicken Schnitzel, Breaded Chicken Breast (Egyptian)
chicken, breadcrumbs, oil, lemon juice, onions
Egyptian Chicken Panne is an Egyptian dish made with chicken, breadcrumbs, oil, lemon juice, onion. It is also popular with french fries, in sandwiches, or eaten alone as an appetizer.
Created April 22, 2021 by: atasneem
It is made with the finest ingredients and served fresh, this simple dish of pounded veal cutlets breaded and lightly …
by atasneem (0 ) Public: Users can add dishes
A schnitzel is a thin slice of meat fried in fat. The meat is usually thinned by pounding with a …