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02:25PM August 23, 2016 - by: asma

Hasenpfeffer

(German) (0 )

This is a traditional German stew made from marinated rabbit or hare, cut into stewing-meat sized pieces and braised with onions and a marinade made from wine and vinegar. https://en.wikipedia.org/wiki/H…

02:17PM August 23, 2016 - by: asma

German Fries

German fried potatoes, Bratkartoffeln

(German) (0 )

In this preparation of fries in which potatoes are sliced into uniform sizes and shapes, fried or deep fried, and sometimes prepared with additional cooked ingredients such as onion, green pepper and bacon.

02:09PM August 23, 2016 - by: asma

Bratwurst

(German) (1 )

This is a type of German sausage made from veal, pork or beef. The name is derived from the Old High German which means finely chopped meat, and Wurst, sausage. https://en.wikipedia.org/wiki/B…

08:26AM August 17, 2016 - by: itisclaudio

Tom Yum Kai Jeow Nam Khon

ต้มยำไข่เจียวน้ำข้น

(Thai) (0 )

Tom yum with an omelet, and the creamy version made with evaporated milk. https://www.eatingthaifood.com/…

03:55AM August 17, 2016 - by: itisclaudio

Khao Tom Mud

(Thai) (0 )

Dessert from the north of Thailand. Sticky rice wrapped in banana leaves

03:54AM August 17, 2016 - by: itisclaudio

Khao Tom Mud

(Thai) (0 )

Dessert from the north of Thailand. Sticky rice wrapped in banana leaves

12:22PM August 08, 2016 - by: itisclaudio

Yam Makeua Yao

yam makua yao, ยำมะเขือยาว

(0 )

Salad made of roasted eggplant mixed with chilies, dry shrimp, shallots, and all dressed in lime juice and fish sauce.

12:03PM August 08, 2016 - by: itisclaudio

Kai Yad Sai

(Thai) (0 )

Omelette stuffed with minced pork and vegetables. It is a tasty savoury snack that is quick to make, and is a great way to use up any vegetables that are laying around your kitchen. The pork and vegetable filling is nicely presented inside an omelette …

12:01PM August 08, 2016 - by: itisclaudio

Kai Yad Sai

(Thai) (0 )

Omelette stuffed with minced pork and vegetables. It is a tasty savoury snack that is quick to make, and is a great way to use up any vegetables that are laying around your kitchen. The pork and vegetable filling is nicely presented inside an omelette …

11:39AM August 08, 2016 - by: itisclaudio

Lok Lak

Loc Lac, ឡុកឡាក់

(Cambodian) (1 )

cubed beef tenderloin, lightly caramelized in black pepper, garlic and mushroom soy; served over shredded lettuce with a lime and black pepper dipping sauce

11:35AM August 08, 2016 - by: itisclaudio

Amok Trey

amok trei, amok fish

(Cambodian) (0 )

Amok Trey is a steamed curried fish, is a traditional dish of Cambodian cuisine. It is fish coated in a thick coconut milk with kroeung, either steamed or baked in a cup made from banana leaves. It is often eaten during the Water Festival, which …

11:33AM August 08, 2016 - by: itisclaudio

Lok Lak

Loc Lac, ឡុកឡាក់

(Cambodian) (1 )

cubed beef tenderloin, lightly caramelized in black pepper, garlic and mushroom soy; served over shredded lettuce with a lime and black pepper dipping sauce

11:30AM August 05, 2016 - by: itisclaudio

Pollada

(Peruvian) (0 )

Marinated fried chicken served in the famous Polladas (Peruvian community fundraiser chicken party)

10:44AM August 05, 2016 - by: itisclaudio

Higado Encebollado

(Pakistani) (0 )

Fried beef liver with onions

10:43AM August 05, 2016 - by: itisclaudio

Higado Encebollado

(Pakistani) (0 )

Fried beef liver with onions

04:51PM August 04, 2016 - by: itisclaudio

Chorizo

(Mexican) (Spanish) (0 )

Type of pork sausage. Traditionally, it uses natural casings made from intestines, a method used since Roman times.

11:36AM August 04, 2016 - by: miriamp28

Salchipapas

Sausages And Fries

(Peruvian) (0 )

Salchipapas is a poor man's dish that became a popular "fast food" in Peru. The word Salchipapas derives from its main ingredients: salchicha – sausage and papa – potato. Thinly sliced pan fried hot dogs or other sausages are mixed together with French fries and …

02:03PM August 03, 2016 - by: itisclaudio

Bánh Mì

Ban Mi, Vietnamese sandwich

(Vietnamese) (0 )

The Vietnamese sandwich, sometimes called a "bánh mì" sandwich, is a product of French colonialism in Indochina, combining ingredients from the French (baguettes, pâté and mayonnaise) with native Vietnamese ingredients, such as cilantro, fish sauce, and pickled carrots. The classic version, bánh mì th?t ngu?i, …

01:46PM August 03, 2016 - by: itisclaudio

Longanisa

Longaniza

(Filipino) (0 )

12:33PM August 03, 2016 - by: itisclaudio

Dinoguan

(Filipino) (0 )

Dinuguan is a Filipino savory stew of pork offal and/or meat simmered in a rich, spicy dark gravy of pig blood, garlic, chili, and vinegar