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05:00AM September 23, 2014 - by: itisclaudio

Aguadito


(Peruvian)

Aguadito de Pollo, a delicious, hearty and spicy chicken soup, can probably be named Peru's national soup. Served around the country, this traditional soup contains large pieces of chicken, yellow potatoes (papas amarillas), aji amarillo (yellow pepper), onions, peas, corn ...

05:00AM September 23, 2014 - by: photofood

Pad Thai

Phad Thai, ผัดไทย


(Thai) (Thai-isaan)

Pad Thai is a stir-fried rice noodle dish commonly served as a street food and at casual local eateries in Thailand. It is made with soaked dried rice noodles, which are stir-fried with eggs and chopped firm tofu, and flavored ...

05:00AM September 23, 2014 - by: itisclaudio

Pad Thai

Phad Thai, ผัดไทย


(Thai) (Thai-isaan)

Pad Thai is a stir-fried rice noodle dish commonly served as a street food and at casual local eateries in Thailand. It is made with soaked dried rice noodles, which are stir-fried with eggs and chopped firm tofu, and flavored ...

05:00AM September 23, 2014 - by: itisclaudio

Arroz Con Pollo


(Peruvian)

Arroz Con Pollo is a popular Peruvian Chicken and Rice dish. The rice has a rich green color because is cooked in cilantro. Ingredients and cooking techniques are very similar to the Spanish paella; the richly flavored rice combined with ...

05:00AM September 22, 2014 - by: itisclaudio

Lomo Saltado


(Peruvian)

Lomo saltado is a popular, traditional peruvian dish, a stir fry that typically combines marinated strips of sirloin, or other beef steak, with onions, tomatoes, and other ingredients, served with fried potato slices (french fries) and rice. the dish originated ...