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External link: http://foodfromkorea.com/tangpyeongchae-mung-bean-jelly-noo…
Uploaded by: anika854
Date Uploaded: Dec. 23, 2016
Extra information about the photo: None
(Korean)
Tangpyeongchae is a Korean dish that was part of the Korean royal court cuisine. It is made by mixing julienned nokdumuk, mung bean sprouts, watercress, stir-fried shredded beef, …
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