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Kalguksu
칼국수 (Korean)
noodles, broth, vegetables
Kalguksu is a Korean noodle dish consisting of handmade, knife-cut wheat flour noodles served in a large bowl with broth and other ingredients. It is traditionally considered a seasonal food, consumed most often in summer.
Created Aug. 14, 2018 by: itisclaudio
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Photo by: anika854 | http://www.maangchi.com/recipe/dak-kalguksu
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