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03:06PM March 08, 2017 - by: eemia21

Doljaban-muchim

돌자반무침, 김자반무침 ,gimjaban-muchim

(Korean) (0 )

Doljaban muchim is very delicious, flavorful, and one of the easiest side dishes to prepare.

11:24PM March 07, 2017 - by: itisclaudio

Hot Dog

hotdog, Frankfurters, Frankfurts, franks,…

(American) (German) (0 )

Cooked sausage, traditionally grilled or steamed and served in a sliced bun as a sandwich. Hot dog variants include the corn dog and pigs in blankets. Typical hot dog garnishes include mustard, ketchup, onions, mayonnaise, relish, cheese, chili, olives, and sauerkraut. The sausages were culturally …

11:18PM March 07, 2017 - by: itisclaudio

Shepherd's Pie

(British) (0 )

Shepherd's pie is a ground meat pie with a crust or topping of mashed potato of English origin. The dish has many variations, but the defining ingredients are ground red meat cooked in a gravy or sauce with onions, and topped with a layer of …

11:11PM March 07, 2017 - by: itisclaudio

Torta De Milhojas

Mil Hojas

(Chilean) (0 )

Chilean Thousand Layers Cake is a classic Chilean cake. The most traditional filling is Dulce de Leche and walnuts, but pastry cream and whipped cream are also popular. Not to sweet jams like plum or rhubarb are also used.

11:10PM March 07, 2017 - by: itisclaudio

Torta De Milhojas

Mil Hojas

(Chilean) (0 )

Chilean Thousand Layers Cake is a classic Chilean cake. The most traditional filling is Dulce de Leche and walnuts, but pastry cream and whipped cream are also popular. Not to sweet jams like plum or rhubarb are also used.

05:19PM March 07, 2017 - by: itisclaudio

Jugo Surtido

(Peruvian) (0 )

Jugo Surtido is a favorite Peruvian breakfast beverage similar to smoothie. It is made by blending banana, papaya, pineapple, beetroot, strawberries and honey

07:29AM March 07, 2017 - by: itisclaudio

Desayuno Peruano

Peruvian Breakfast

(Peruvian) (0 )

The typical holiday or weekend Peruvian breakfast usually includes tamal, french bread, pork chicharron, fruit smoothie and coffee with evaporated milk.Other items can include: sangrecita (blood sausage) and salchicha de huacho (scrambled egg with sausage).

07:25AM March 07, 2017 - by: itisclaudio

Enrrollados Primavera

Rollitos De Primavera

(Peruvian) (Peruvian-Chinese) (0 )

Deep friend wontons stuffed with meat and vegetables

07:19AM March 07, 2017 - by: itisclaudio

Sopa Wantan

Wonton Soup

(Peruvian) (Peruvian-Chinese) (0 )

Peruvian version of the Chinese Wonton soup

11:21PM March 06, 2017 - by: anika854

Watergate Salad

Pistachio Delight, Shut The Gate Salad, G…

(American) (0 )

Watergate Salad is a side dish salad or dessert salad made from pistachio pudding, canned pineapple, whipped topping, and marshmallows. It is very quick to prepare, the ingredients are combined and it can be chilled if desired

11:16PM March 06, 2017 - by: anika854

Glorified Rice

(American) (0 )

Glorified Rice is a dessert salad served in Minnesota and other states in the Upper Midwest. It is popular in more rural areas with sizable Lutheran populations of Scandinavian heritage. It is made from rice, crushed pineapple, and whipped cream.

11:06PM March 06, 2017 - by: anika854

Coconut Bar

Coconut Pudding

(Chinese) (0 )

It is sweet and has a soft, gelatin-like texture but is white in color rather than translucent like gelatin. The dessert is made of coconut milk (preferably freshly made) and set with a mixture of tang flour (wheat starch) and corn starch, or a mixture …

10:49PM March 06, 2017 - by: anika854

Scotcheroos

(American) (0 )

Scotcheroos is a type of dessert bars which is included with chocolate, butterscotch, peanut butter, and Rice Krispies.

10:43PM March 06, 2017 - by: anika854

Dessert Bar

Bar, Square

(American) (0 )

It a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles. They are staples of bake sales and …

10:38PM March 06, 2017 - by: anika854

Cookie Cake Pie

(0 )

Cookie Cake Pie is a dessert that consists of a layer of cookie dough topped by a layer of cake batter baked in a single-shell pie crust and frosted. It has been described as "the Turducken of desserts".

10:30PM March 06, 2017 - by: anika854

Supangle

Sup

(Turkish) (0 )

Supangle is a type of Turkish chocolate pudding. Its bottom layer includes pieces of cake and it is often garnished with pistachio or coconut, and chocolate chips.

10:25PM March 06, 2017 - by: anika854

Pain De Genes

Pain De Gênes, Genoa Bread

(French) (0 )

Pain De Genes is a cake made largely from almond paste, eggs and melted butter, but only a minimal amount of flour. Another unusual aspect is that no raising agent is used, instead the rise is achieved by whisking the butter and eggs.

10:19PM March 06, 2017 - by: anika854

Genoa Cake

(Italian) (0 )

Genoa Cake is a fruit cake consisting of sultanas, currants or raisins, glacé cherries, almonds, and candied orange peel or essence, cooked in a batter of flour, eggs, butter and sugar.

10:17PM March 06, 2017 - by: anika854

Zuppa Inglese

(Italian) (0 )

It is an Italian dessert layering custard and sponge cake, perhaps derived from trifle. To make Zuppa Inglese, sponge cake or ladyfingers are dipped in Alchermes, a bright red, extremely aromatic Italian herb liqueur. They are then alternated with layers of crema pasticciera, a thick …

10:13PM March 06, 2017 - by: anika854

Genoise

Genoese Cake, Genovese Cake

(French) (Italian) (0 )

It is an Italian sponge cake named after the city of Genoa and associated with Italian and French cuisine. A genoise is generally a fairly lean cake, getting most of its fat from egg yolks, but some recipes also add in melted butter before baking.