Desayuno Peruano

Peruvian Breakfast (Peruvian)

pork, meat, bread, fruit, coffee, milk

The typical holiday or weekend Peruvian breakfast usually includes tamal, french bread, pork chicharron, fruit smoothie and coffee with evaporated milk.Other items can include: sangrecita (blood sausage) and salchicha de huacho (scrambled egg with sausage).

Modified Sept. 29, 2020

Created Jan. 20, 2020 by: itisclaudio


Related: 4 of 4

Chicharron Chicharron de puerco, chi… (Peruvian)
In Peru, chicharrón is meat that has been boiled until the liquid evaporates and most of the fat renders out, …

Tamal Tamales (Peruvian)
Tamal is a traditional dish where banana leaf-wrapped corn dough is filed with chicken, peppers, cheese or a variety of …

Sangrecita (Peruvian)
Sangrecita is a Peruvian breakfast dish made with sauteed chicken blood curd along with vegetables, herbs and spices. Some regions …

Jugo Surtido (Peruvian)
Jugo Surtido is a favorite Peruvian breakfast beverage similar to smoothie. It is made by blending banana, papaya, pineapple, beetroot, …

Lists including this dish: 2 of 2

Common Peruvian Breakfast Dishes 20

(Peruvian)

by itisclaudio (1 ) Public: Users can add dishes

This list pertains to breakfast foods and beverages popular in Peru. The typical holiday or weekend Peruvian breakfast usually consists …