All Dishes

6322

Uttapam

(Indian) (0 ) (1 )

Uttapam is a dosa-like dish from South India made by cooking ingredients in a batter. Unlike a dosa, which is crisp and crepe-like, uttapam is a thick pancake, with toppings cooked right into the batter.

03:40PM September 17, 2018 - by: itisclaudio

Dulce De Lechoza

(Venezuelan) (0 ) (1 )

Sweet made of Papaya

08:11PM November 29, 2017 - by: itisclaudio

Boortsog

Boorsoq, Bauyrsaq, Baursak

(Chinese) (-Eastern European-) (-Middle Eastern-) (0 ) (1 )

Boortsog is a type of fried dough food found in the cuisines of some countries. It is shaped into either triangles or sometimes spheres.The dough consists of flour, yeast, milk, eggs, margarine, salt, and sugar.

04:12AM January 31, 2017 - by: anika854

Sopa Paraguaya

Sopá Paraguaí

(Paraguayan) (0 ) (1 )

Literally Paraguayan Soup, this is probably the world’s only “solid” soup. More than a soup, it is actually more like an open pie made of ground corn, cheese, eggs and milk. http://www.southamerica.cl/para…

02:24PM January 15, 2017 - by: eemia21

Uštipci

Miške

(Bosnian And Herzegovina) (Croatian) (Macedonian) (Serbian) (Slovenian) (0 ) (1 )

It doughnut-like fried dough balls popular in Bosnia and Herzegovina, Croatia, Macedonia, Serbia and Slovenia where they are known as "miške".

03:48PM January 31, 2018 - by: itisclaudio

Roast Beef And Yorkshire Pudding

(English) (0 ) (1 )

Roast beef and Yorkshire pudding is considered the national dish of England. Despite England’s increasingly cosmopolitan cuisine, this dish remains a much-loved Sunday lunch and national symbol. Named for England’s eponymous county, Yorkshire—or batter—puddings originally served as fillers …

10:13PM January 23, 2017 - by: itisclaudio

Khao Kan Chin

(Thai) (0 ) (1 )

It is rice that is mixed with pork blood and steamed inside a banana leaf. Khao kan chin is served with cucumber, onions and fried, dried chillies.

02:12PM July 26, 2016 - by: asma

Oysters Bienville

(American) (0 ) (1 )

Oysters Bienville is a traditional oyster dish in New Orleans cuisine. It is served at some of the city's renowned restaurants, originating at Arnaud's. https://en.wikipedia.org/wiki/O…

02:37PM January 31, 2017 - by: eemia21

Tostada

(Mexican) (1 ) (4 )

In Mexican usage, tostada usually refers to a flat or bowl-shaped (like a bread bowl) tortilla that is deep fried. It may also refer to any dish using a tostada as a base. It can be consumed alone, …

01:00AM March 06, 2015 - by: itisclaudio

BBQ

Barbecue Grill

(American) (1 ) (2 )

Barbecue (informally barbeque, BBQ or barby/barbies) is both a cooking method and an apparatus. The generally accepted differences between barbecuing and grilling are cooking durations and the types of heat used. Grilling is generally done quickly over moderate-to-high …

02:45PM September 01, 2016 - by: itisclaudio

Chicken Panang Curry

Panaeng, Penang

(Thai) (0 ) (1 )

Type of Thai curry that is generally milder than other Thai curries. It traditionally includes dried chili peppers, galangal, lemongrass, coriander root, coriander seeds, cumin seeds, garlic, shrimp paste and salt, and sometimes also shallots and peanuts. A …

12:00AM May 12, 2015 - by: itisclaudio

St. Paul Sandwich

(American) (American Chinese) (0 ) (1 )

The sandwich consists of an egg foo young patty (made with mung bean sprouts and minced white onions) served with dill pickle slices, white onion, mayonnaise, lettuce, and tomato between two slices of white bread.

04:05PM August 14, 2018 - by: itisclaudio

Gambas Al Ajillo

(Spanish) (0 ) (1 )

Gambas Al Ajillo is a popular Spanish dish found principally in the south and center of Spain. The primary ingredients consist of shrimp, garlic and olive oil but there are many variations. It's often served in Spain's tapas …

10:39PM November 27, 2018 - by: itisclaudio

Humitas

(Argentine) (Bolivian) (Chilean) (Ecuadorian) (Peruvian) (0 ) (1 )

The Humita is one of the oldest Chilean dishes, though there are some similar preparations in the Peruvian and Ecuadorian cooking. They are the consequence of the abundance of corn during the summer plus a little ingenuity and …

08:59PM February 28, 2017 - by: itisclaudio

Red Lentil Soup

(Iraqi) (0 ) (1 )

This is a popular soup recipe all over the Iraqi region. This soup usually very seen any kind of religious occassion.

12:11AM August 01, 2017 - by: anika854

Ankimo

鮟肝

(Japanese) (0 ) (1 )

Ankimo is a Japanese dish made with monk fish liver. The liver is first rubbed with salt, then rinsed with sake. Then its veins are picked out and the liver is rolled into a cylinder and steamed. Traditionally …

11:20AM January 22, 2017 - by: eemia21

Farikal

Fårikål, mutton stew

(Norwegian) (0 ) (1 )

The national dish of Norway. Very simple preparation: cabbage and mutton is layered in a big pot along with black peppercorns, salt (and, in some recipes, wheat flour to thicken the sauce), covered with water and simmered until …

02:59PM January 15, 2017 - by: eemia21

Spicy Seafood Stew

(Korean) (0 ) (1 )

The stew can include any kind of seafood you like. Imitation crab, shrimp, mussels, and squid fill this stew. There are also potatoes, oyster mushrooms, scallions, and tofu. The seafood can be purchased frozen, dumped straight into the …

10:39AM July 13, 2018 - by: anika854

Gelato

(Italian) (0 ) (1 )

It is the Italian word for ice cream. Gelato is made with a base of milk, cream, and sugar, and flavored with fruit and nut purees and other flavorings.

12:00AM December 25, 2016 - by: anika854

Espresso Martini

(-Worldwide-) (0 ) (1 )

Espresso martini is a cold, coffee-flavored cocktail made with vodka, espresso coffee, and coffee liqueur. it is not a true martini as it contains neither gin nor vermouth, but is one of many drinks that incorporate the term …

12:59PM August 16, 2021 - by: itisclaudio