All Dishes

6344

Polvoron

(Spanish) (0 ) (1 )

This is a type of heavy, soft and very crumbly Spanish shortbread made of flour, sugar, milk, and nuts. https://en.wikipedia.org/wiki/P…

01:44PM October 22, 2016 - by: asma

Polvorosa De Pollo

(Venezuelan) (0 ) (1 )

It is known as Venezuela’s chicken pot pie, this is mainly reserved for special occasions. The filling generally consists of chicken and vegetables, topped with tomatoes, olives, cumin, and chilies.It has a soft crust. As one bites through …

05:04AM April 05, 2017 - by: anika854

Pomegranate Juice

(Afghan) (0 ) (1 )

Pomegranate Juice is a Afghani traditional juice.

09:26AM August 09, 2017 - by: anika854

Pomegranate Soup

āsh-e anār

(Iranian) (Iraqi) (0 ) (1 )

It is an Iranian and Iraqi dish made from pomegranate juice and seeds, yellow split peas, mint leaves, spices, and other ingredients. It is regarded an āsh, which is the Iranian term for a "thick soup".

03:50PM September 17, 2018 - by: itisclaudio

Ponche Crema

(Trinidad And Tobago) (Venezuelan) (0 ) (1 )

Ponche crema is a Venezuelan and Trinidadian cream-based liqueur. Recipes vary depending on the region, but main ingredients typically include milk, eggs, sugar, rum, and other minor ingredients such as vanilla, nutmeg, cinnamon, and lemon rind. Wikipedia

08:36PM November 29, 2017 - by: itisclaudio

Ponnukokur

Pönnukökur

(Icelandic) (0 ) (1 )

Pönnukökur is a traditional Pancake in Iceland. These thin crepe-like pancakes make an excellent addition to afternoon tea, or spread with jam and folded up with whipped cream, they are a delicacy fit for festive occasions.

05:37AM May 21, 2020 - by: atasneem

Pontefract Cake

Pomfret Cake, Pomfrey Cake

(British) (0 ) (1 )

Pontefract cakes are a type of small, roughly circular black sweet measuring approximately 3/4" (2 cm) wide and 1/5" (4mm) thick, made of licorice, originally manufactured in the Yorkshire town of Pontefract, England.

05:39AM May 05, 2020 - by: atasneem

Poolaki

(Iranian) (0 ) (1 )

Poolaki is a type of candy made mainly in Isfahan, Iran. Its shape is in the form of a thin disc, pretty much like a very thin coin, which starts dissolving as it enters the mouth. It is …

03:50AM January 18, 2017 - by: anika854

Poornam Boorelu

(Indian) (0 ) (1 )

A popular sweetmeat in Andhra, Boorelu is made during festive occasions. The balls are made from Bengal gram, jaggery, coconut and cardamom powder, and are dipped in a rice and gram-dal batter and deep fried.

05:43AM January 05, 2017 - by: anika854

Pootharekulu

Paper Sweet

(Indian) (0 ) (1 )

A delicious rice treat, this sweet is made so paper thin that it melts in your mouth.

02:21AM January 04, 2017 - by: anika854

Popara

(Bosnian And Herzegovina) (Bulgarian) (Greek) (Macedonian) (Serbian) (0 ) (1 )

Popara is a meal made with bread. It is mostly made in Greece, Bulgaria, Serbia, Bosnia, Macedonia, Turkey and Montenegro.

12:36PM January 28, 2018 - by: anika854

Popcorn Soup

(American) (0 ) (1 )

POPCORN SOUP (W/ GRILLED LOBSTER)

01:00AM December 17, 2014 - by: datadinkusmc001

Popiah

poh piah, poh pia, baobing

(Malaysian) (Singaporean) (Thai) (0 ) (1 )

Fresh spring roll made of a soft, thin paper-like crepe or pancake made from wheat flour. Think of it as kind of an Asian burrito filled with vegetables as well as tofu, chicken, prawns or all three. The …

04:06PM July 26, 2016 - by: foodmaster

Poppy Seed Roll

(-Eastern European-) (European) (0 ) (1 )

Poppy Seed Roll is a pastry consisting of a roll of sweet yeast bread (a viennoiserie) with a dense, rich, bittersweet filling of a poppy seed. An alternative filling is a paste of minced walnuts or minced chestnuts.

07:49AM March 18, 2017 - by: anika854

Popsicle

Ice Pop, Freezer Pop, Ice Lolly

(-Worldwide-) (0 ) (1 )

An ice pop is a water or milk-based frozen snack on a stick with flavorings. It is eaten chilled.

02:02AM July 20, 2020 - by: atasneem

Poqui Poqui

Puke Puke,puki Puki,poke Poke,poki Poki

(Filipino) (0 ) (1 )

Poqui-poqui is a Filipino eggplant dish which is very tasty and creamy. It is cooked by mashing the grilled peeled eggplants, sauteed with onions, tomatoes and adding beaten eggs. It is a meatless meal that can be served …

11:18AM March 28, 2020 - by: araposala

Porchetta

Porshetta

(Italian) (0 ) (1 )

Porchetta is a classic Italian dish made by roasting a roll of pork with hears. It is great in sandwiches.

11:00AM June 21, 2019 - by: itisclaudio

Pork Adobo

Humba

(Filipino) (0 ) (1 )

The word adobo is derived from the Spanish word adobar, which means “marinade” or “pickling sauce.” The existence of the tangy dish was first recorded in 1613 by the Spaniard Pedro de San Buenaventura. In the dictionary he …

10:23AM November 23, 2016 - by: eemia21

Pork Afritada

(Filipino) (0 ) (1 )

Tomato-based pork stew, usually cooked with wedges of carrots and potatoes. Bay leaves are also added for extra flavor and aroma.

10:40AM August 03, 2016 - by: itisclaudio

Pork Bistek

Pork Steak

(Filipino) (0 ) (0 )

Stewed in soy sauce, calamansi juice, garlic and onions, this pork bistek is hearty, delicious and the perfect comfort food. Best served with steamed rice.

11:33PM November 21, 2016 - by: Felvshidalgo