All Dishes

6344

Maracuya

(Spanish) (0 ) (1 )

The passion fruit is so called because it is one of the many species of passion flower. The outside is of the slightly less than baseball-sized, bright yellow sphere is either tough and smooth but pliable or wrinkled. …

06:48PM April 09, 2017 - by: itisclaudio

Maraq

(Yemeni) (0 ) (1 )

Maraq is a delicate and aromatic Yemeni lamb (or chicken) broth soup that is traditionally served at the beginning of the meal. Each family and restaurant makes a different maraq stock, so it may be simmered with garlic, …

02:23AM September 18, 2020 - by: atasneem

Marathokeftedes

(Greek) (0 ) (1 )

A traditional Greek vegetarian meze originated from the island of Tinos. The key ingredient for this tasty Greek meze is Fennel.

07:16PM December 12, 2017 - by: itisclaudio

Marble Cake

(German) (0 ) (1 )

Marble Cake is a cake with a streaked or mottled appearance (like marble) achieved by very lightly blending light and dark batter. It can be a mixture of vanilla and chocolate cake, in which case it is mainly …

08:50PM April 25, 2017 - by: itisclaudio

Marbled Tres Leches Cake

(Mexican) (0 ) (1 )

Marbled Tres Leches Cake is Mexico's favorite dessert made with three kinds of milk (condensed, evaporated, and full cream). The main ingredient are butter, cake, vanilla, flour, cocoa, Mexican chocolate, condensed milk, milk, heavy cream

02:10AM June 17, 2020 - by: atasneem

Margarita

(Mexican) (0 ) (1 )

A margarita is a cocktail consisting of tequila, orange liqueur, and lime juice often served with salt on the rim of the glass. The drink is served shaken with ice, blended with ice, or without ice. Wikipedia

09:23AM July 02, 2018 - by: itisclaudio

Margat Albamiya

(Iraqi) (0 ) (1 )

This classic is one of the most common staples in any Iraqi household. A mixture of perfectly baked okra and tender lamb or beef in a spiced tomato-based stew, the textures, and flavors of this dish can only …

01:25PM March 31, 2018 - by: anika854

Marie Biscuit

María, Mariebon, Мария, Marietta

(British) (0 ) (1 )

A Marie biscuit is a type of biscuit similar to a rich tea biscuit. It is also known as María, Mariebon, Мария, and Marietta, amongst other names. The biscuit is round and usually, has the name embossed upon …

04:54AM May 22, 2020 - by: atasneem

Marinara Sauce

(Italian) (Italian-American) (0 ) (1 )

Marinara sauce is an Italian tomato sauce that originated in Naples, usually made with tomatoes, garlic, herbs, and onions. Its many variations can include the addition of capers, olives, spices, and a dash of wine. This sauce is …

09:46AM October 02, 2017 - by: itisclaudio

Marinated Skirt Steak

(American) (0 ) (1 )

01:00AM February 07, 2015 - by: JoseNY

Markook

(0 ) (0 )

Markook is a type of traditional Georgian bread, made of white flour and shaped like a canoe. The bread is served as any other bread, but it tends to be more popular on special celebrations such as Easter, …

12:36PM March 19, 2017 - by: anika854

Marmalade

(English) (-Worldwide-) (0 ) (1 )

Marmalade generally refers to a fruit preserve made from the juice and peel of citrus fruits boiled with sugar and water. Wikipedia

09:20PM March 05, 2018 - by: itisclaudio

Marmitako

(Basque) (0 ) (1 )

Marmitako is a traditional food of the Basque Country cuisine. It is a tuna stew made in a pot with various other ingredients such as potatoes, tomatoes, chilli, and onions. The name of the dish is derived from …

12:25AM October 11, 2020 - by: atasneem

Marmite On Toast

Buttered Toast With Marmite

(English) (0 ) (1 )

Marmite on Toast is a british food, they like to eat breakfast and they like to Toast the bread slices to desired colour, I like mine well toasted. Butter whilst still hot, making sure it all melts into …

12:54PM July 12, 2018 - by: itisclaudio

Marquesa De Almendras

(Venezuelan) (0 ) (1 )

Marquesa De Almendras is a spongy cake with layers of almonds dipped in caramel. The buttermilk frosting and the layer of caramelized almonds make it a delectable dessert for all occasions.

03:34PM April 15, 2017 - by: itisclaudio

Marquesitas

(Mexican) (0 ) (1 )

Marqusitas is a Mexican street food desert from Yucatan. It is basically a hard waffer roll stuffed with Edam cheese and sprinkled it with cajeta (caramel sauce).

07:57PM October 22, 2020 - by: itisclaudio

Marraqueta

Staple Bread, Whipped Bread, French Bread

(Brazilian) (Chilean) (Hong Kong) (0 ) (1 )

Marraqueta is a crispy South American bread made with flour, salt, water, and yeast. This wheat bread has a crunchy texture, and is very popular in Chile, Brazil, the Andean region of Bolivia and Peru but can also …

05:30AM May 13, 2020 - by: anika854

Marron Glacé

(French) (Italian) (0 ) (1 )

A marron glacé is a confection, originating in northern Italy and southern France consisting of a chestnut candied in sugar syrup and glazed. Marrons glacés are an ingredient in many desserts and are also eaten on their own.

05:02AM May 05, 2020 - by: itisclaudio

Marry Girl Cake

Dowry Cake

(Chinese) (0 ) (1 )

Marry Girl Cake is a traditional Chinese pastry that was once a ceremonial cake used as a wedding gift in the traditional Chinese wedding ceremony, hence the name. The cake is essentially a lightly sweetened sponge cake that …

12:02PM March 17, 2018 - by: anika854

Mars

Mars Bar

(English) (0 ) (1 )

Mars is a variety of chocolate bar produced by Mars, Incorporated. In its original British version the bar consists of caramel and nougat coated with milk chocolate, developed to resemble the American chocolate bar known as the Milky …

08:08AM June 29, 2020 - by: itisclaudio