flour, candied fruits, raisins
Panettone is a type of sweet bread loaf originally from Milan. usually prepared and enjoyed for Christmas and New Year.It has a cupola shape. It is served in slices, vertically cut, accompanied with sweet hot beverages or a sweet wine.
Aug. 14, 2018 - by: itisclaudio
Cozonac is a traditional Romanian and Bulgarian sweet bread, which is a type ...
The loaf of fluffy cupola-shaped sweet yeast bread, usually baked with bits of ...
Guernsey Gâche (Guernsey)
Guernsey Gache is a local dish of the Channel Island of Guernsey. Guernsey ...
by itisclaudio (1 ) Personal: Only owner can add dishes
Dishes associated with New Year around the world