Banitsa

Bulgarian breakfast and dessert (Bulgarian)

dough: flour, eggs, yogurt, eggs, cheese

Banitsa is a traditional Bulgarian food in the börek family prepared by layering a mixture of whisked eggs and pieces of cheese between filo pastry and then baking it in an oven.

https://en.wikipedia.org/wiki/B…

Created Dec. 4, 2016 by: eemia21


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