olive oil, lemon juice, oregano, garlic, trimmed, hot pita bread, tomatoes, red onion, cucumbers, lettuce
A spin-off from the famous Greek fast food dish, the Cypriot style souvlaki consists of small chunks of charcoal-grilled meat on a skewer, and a large amount of fresh salad filling. The pita bread used is thinner and larger than the Greek version, and usually contains a pocket to hold the ingredients, rather than wrapping the filling in the traditional way.
Created Nov. 21, 2017 by: anika854
by anika854 (0 ) Public: Users can add dishes
These are 10 most popular and traditional dish of Cyprus, you must try these when you visit for cyprus.
by itisclaudio (0 ) Public: Users can add dishes
This is the list of the dishes that represent a country or a cuisine. They are normally chosen because they …