European Cuisine

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Kapustnica

Cabbage Soup

(European) (Slovak) (0 ) (1 )

Kapustnica is a Slovak thick soup traditionally prepared at the end of the year – for Christmas and New Years Eve .Kapustnica can be prepared in a lot of ways (ingredients, a length of cooking, etc.), it differs …

12:38AM November 25, 2016 - by: itisclaudio

Kifli

(European) (Hungarian) (0 ) (1 )

This is a traditional European yeast roll made into a crescent shape. The pastry is called kifli in Hungarian. Kifli are made by cutting sheets of soft yeast dough into triangular wedges then rolling them into crescent shapes …

03:07AM March 01, 2017 - by: anika854

Klenät

Klena, Klejne, Kleina, Kleyna, Fattigmann

(European) (0 ) (1 )

Klenät, klena, klejne, kleina, kleyna, and fattigmann are all names for a fried pastry common in the Nordic countries. t is made from flattened dough cut into small trapezoids.

06:03AM May 21, 2020 - by: itisclaudio

Kokis

(European) (Sri Lankan) (0 ) (1 )

Kokis is a deep-fried, crispy and sweet Sri Lankan dish made from rice flour and coconut milk. Although considered as a traditional Sri Lankan dish, it is believed to have come from the Dutch. This is an important …

08:43PM May 30, 2017 - by: itisclaudio

Kompot

Compot

(European) (0 ) (1 )

Kompot is a non-alcoholic sweet beverage of Slavic origin, that may be served hot or cold, depending on tradition and season. It is obtained by cooking fruit such as strawberries, apricots, peaches, apples, rhubarb, gooseberries, or sour cherries …

03:40PM January 31, 2018 - by: anika854

Kruidnoten

(European) (0 ) (1 )

Kruidnoten is a cookie-like confectionery, traditionally associated with the early December Sinterklaas holiday in the Netherlands made with flour and spices

03:06PM September 17, 2018 - by: itisclaudio

Lamington

(European) (0 ) (1 )

It is an Australian cake, made from squares of sponge cake coated in an outer layer of chocolate (or sometimes raspberry) sauce and rolled in desiccated coconut. The thin mixture is absorbed into the outside of the sponge …

03:46AM March 01, 2017 - by: anika854

Licorice

(European) (0 ) (1 )

It is the root of Glycyrrhiza glabra from which a sweet flavour can be extracted.

03:35AM June 16, 2017 - by: anika854

Lollipop

Lolly, Sucker, Sticky-pop

(European) (0 ) (1 )

Lollipop is a type of confectionery consisting of a sweetmeat of hard candy or water-ice mounted on a stick and intended for sucking or licking. Lollipops are available in a number of colors and flavors, particularly fruit flavors.

09:54AM April 02, 2017 - by: anika854

Marzipan

Marzapane, Marchpane

(European) (-Middle Eastern-) (0 ) (1 )

Marzipan is a confection consisting primarily of sugar or honey and almond meal (ground almonds), sometimes augmented with almond oil or extract.

02:49AM March 26, 2017 - by: anika854

Milk-cream Strudel

Millirahmstrudel, Milchrahmstrudel

(European) (0 ) (1 )

This dish is popular in many countries. The milk-cream strudel is an oven-baked pastry dough stuffed with a sweet bread, raisin and cream filling and served in the pan with hot vanilla sauce.Besides the strudel dough, the ingredients …

03:30AM March 01, 2017 - by: anika854

Mulled Wine

(European) (0 ) (1 )

Mulled wine, also known as spiced wine, is a beverage usually made with red wine along with various mulling spices and sometimes raisins. It is served hot or warm and is alcoholic, although there are non-alcoholic versions of …

02:25AM December 25, 2020 - by: atasneem

Open Sandwich

open-face sandwich, bread platter

(European) (0 ) (1 )

An open sandwich is a slice of fresh bread, with different spreads, butter, liver pâté, cheese spreads, cold cuts such as roast beef, turkey, ham, bacon, salami, beef tongue, mortadella, head cheese or sausages like beerwurst or kabanos, …

09:29PM December 04, 2017 - by: itisclaudio

Pastrmajlija

(European) (0 ) (1 )

Pastrmajlija is a Macedonian bread pie made from dough and meat. Pastrmalija is usually oval-shaped with sliced meat cubes on top of it.

06:14AM March 19, 2017 - by: anika854

Pavlova

(European) (Russian) (0 ) (1 )

Pavlova is a meringue-based dessert named after the Russian ballerina Anna Pavlova. It has a crisp crust and soft, light inside, usually topped with fruit and whipped cream.

04:21AM February 23, 2017 - by: itisclaudio

Pickled Herring

bismarck herring

(European) (German) (0 ) (1 )

In Europe country such as Germany, Poland and Scandinavia, it's believed that eating herring at the stroke of midnight will ensure a year of bounty—as herring are in abundance throughout Western Europe. Also, their silvery color resembles that …

11:06AM December 31, 2016 - by: anika854

Pink Lamington Jelly Cakes

(European) (0 ) (1 )

Pink lamington jelly cakes was inspired by a lamington but it is more like a whoopie pie.

09:13AM May 12, 2020 - by: itisclaudio

Pistachio Ice Cream

Pistachio Nut Ice Cream

(European) (0 ) (1 )

It is an ice cream flavor made with pistachio nuts or flavoring. It is often distinctively green in color. Pistachio is also a flavor of sorbet and gelato. Pistachio ice cream is a layer in spumoni.

11:38AM March 17, 2018 - by: anika854

Poppy Seed Roll

(-Eastern European-) (European) (0 ) (1 )

Poppy Seed Roll is a pastry consisting of a roll of sweet yeast bread (a viennoiserie) with a dense, rich, bittersweet filling of a poppy seed. An alternative filling is a paste of minced walnuts or minced chestnuts.

07:49AM March 18, 2017 - by: anika854

Potato Pancake

(European) (-Middle Eastern-) (0 ) (1 )

Potato Pancake is a shallow-fried pancake of grated or ground potato, flour, and egg, often flavored with grated garlic or onion and seasoning.Potato Pancake is a cuisine of many European and Middle Eastern century-old traditions.

06:00PM September 17, 2018 - by: itisclaudio