Pickled Herring

bismarck herring (European) (German)

herring, salt, vinegar

In Europe country such as Germany, Poland and Scandinavia, it's believed that eating herring at the stroke of midnight will ensure a year of bounty—as herring are in abundance throughout Western Europe. Also, their silvery color resembles that of coins, a good omen for future fortune.

Created Dec. 31, 2016 by: anika854


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Pickled Herring

Photo by: anika854 | https://en.m.wikipedia.org/wiki/Pickled_herring

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Pickled Herring

bismarck herring (European) (German)

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