Photos by: itisclaudio

2465

Shawarma

شاورما‎, chawarma, shaurma, showarma

(Egyptian) (Lebanese) (-Middle Eastern-) (0 )

Shawarma is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Originally made of lamb or mutton, today's shawarma may also be chicken, turkey, beef, or veal. …

Uploaded: 09:30AM July 14, 2020. Photo likes: 0

Shawarma

شاورما‎, chawarma, shaurma, showarma

(Egyptian) (Lebanese) (-Middle Eastern-) (0 )

Shawarma is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Originally made of lamb or mutton, today's shawarma may also be chicken, turkey, beef, or veal. …

Uploaded: 09:31AM July 14, 2020. Photo likes: 0

Sheep Head

Sheep'S Head

(South African) (0 )

Uploaded: 03:47PM April 02, 2016. Photo likes: 0

Shengjian Mantou

Shengjianbao, Pan Fried Buns, Sheng Jian …

(Chinese) (Chinese-Shanghainese) (0 )

Type of small, pan-fried baozi (steamed buns) which is a specialty of Shanghai. It is usually filled with pork and gelatin that melts into soup/liquid when cooked. Shengjian mantou has been one of the most common breakfast items in Shanghai since the early 1900s. As …

Uploaded: 01:00AM February 23, 2015. Photo likes: 1

Shengjian Mantou

Shengjianbao, Pan Fried Buns, Sheng Jian …

(Chinese) (Chinese-Shanghainese) (0 )

Type of small, pan-fried baozi (steamed buns) which is a specialty of Shanghai. It is usually filled with pork and gelatin that melts into soup/liquid when cooked. Shengjian mantou has been one of the most common breakfast items in Shanghai since the early 1900s. As …

Uploaded: 01:00AM February 23, 2015. Photo likes: 0

Shepherd's Pie

(British) (0 )

Shepherd's pie is a ground meat pie with a crust or topping of mashed potato of English origin. The dish has many variations, but the defining ingredients are ground red meat cooked in a gravy or sauce with onions, and topped with a layer of …

Uploaded: 11:18PM March 07, 2017. Photo likes: 0

Shepherd's Pie

(English) (0 )

Layered casserole of ground lamb, carrots, and onions under potato mushed

Uploaded: 10:17PM February 17, 2016. Photo likes: 0

Shijimi Miso Soup

あさりの, 味噌汁

(Japanese) (0 )

Shijimi Miso Soup is a Japanese miso soup made with shijimi clams. This dish is believed to be the answer to hangovers. These clams contain ornithine, which is an amino acid that helps to remove liver toxins and helps liver function.

Uploaded: 10:52AM May 04, 2020. Photo likes: 0

Shiokara

塩辛

(Japanese) (0 )

Shiokara (塩辛) is food in Japanese cuisine made from various marine animals that consist of small pieces of meat in a brown viscous paste of the animal's heavily salted, fermented viscera. The raw viscera are mixed with about 10% salt, 30% malted rice, packed in …

Uploaded: 04:08PM August 27, 2020. Photo likes: 0

Shirazi Salad

(Iranian) (-Middle Eastern-) (0 )

Popular and common traditional Iranian salad that originated from and is named after Shiraz in Southern Iran. Its primary ingredients are cucumber, tomato, onion and lemon juice, although lime juice or verjuice is sometimes used in its preparation. In Iran, it is eaten in the …

Uploaded: 09:50PM February 21, 2016. Photo likes: 0

Shiro

(Ethiopian) (0 )

Shiro is a delicious chickpea powder-based dish (sometimes also including lentils and broad beans), slow-cooked with Ethiopia’s popular — and spicy — red berbere sauce. There are several kinds of shiro to enjoy, from the soupy thin shiro wot to the thick and glob-like (but …

Uploaded: 09:47AM June 04, 2016. Photo likes: 0

Shish Kebab

(Moroccan) (Turkish) (1 )

Shish kebab is a popular meal of skewered and grilled cubes of meat. The word kebab denotes a wide variety of different grilled meat dishes. Shish kebab is popular in the whole of Asia. It is similar to a dish called shashlik, which is found …

Uploaded: 09:43PM September 19, 2017. Photo likes: 0

Shi Zi Tou

Lion'S Head

(Chinese) (Chinese-Shanghainese) (0 )

Lion's head is a dish from the Huaiyang cuisine of eastern China, consisting of large pork meatballs (about 7–10 cm in diameter) stewed with vegetables. There are two varieties: the white (or plain), and the red (红烧, cooked with soy sauce). The plain variety is …

Uploaded: 01:00AM February 24, 2015. Photo likes: 0

Shock Top Belgian White Beer

(American) (0 )

Shock Top is an American "Belgian Witbier" style beer, with 5.20% alcohol by volume (ABV) and 10 IBU. Brewed by Anheuser-Busch Missouri, United States. 12 oz contains 170 calories.

Uploaded: 01:41PM November 06, 2018. Photo likes: 0

Shola

Sholay

(Afghan) (0 )

Shola is a very famous Afghani savory rice dish. The rice used is usually short-grain (toota chawal) and it is cooked with water, pulses, lentils, spinach and with either mince meat or tiny pieces of meat. It is traditionally made with lamb or beef.

Uploaded: 09:13PM April 22, 2020. Photo likes: 0

Shole Zard

Sholezard, شله زرد

(0 )

Sholezard is an Iranian traditional saffron rice pudding dessert. It widely known as Persian Saffron Rice Pudding. It is traditionally served during festivals such as Nowruz and Tirgan, as well as Ramazan. Wikipedia

Uploaded: 01:30PM January 28, 2018. Photo likes: 0

Shole Zard

Sholezard, شله زرد

(0 )

Sholezard is an Iranian traditional saffron rice pudding dessert. It widely known as Persian Saffron Rice Pudding. It is traditionally served during festivals such as Nowruz and Tirgan, as well as Ramazan. Wikipedia

Uploaded: 11:35PM February 06, 2018. Photo likes: 1

Shopska Salad

Šopska Salad, Sopska Salata

(Serbian) (0 )

Shopska is a salad from Serbia, very popular in the Balkan region. it is light and refreshing. Serbian salad called sopska salata, is a very typical salad for the entire Balkan region. This salad is light and refreshing. If you use cheese this salad is …

Uploaded: 10:36AM March 25, 2020. Photo likes: 0

Shrimp Fra Diavolo

(Italian) (0 )

Italian food with a kick. "Diavolo" is Italian for devil and this style of red sauce relies on crushed red pepper and garlic. The best fra diavolo sauces are made at home, as the person cooking can decide how spicy to make the dish. http://articles.dailypress.com/…

Uploaded: 12:00AM May 19, 2015. Photo likes: 0

Shrimp Fra Diavolo

(Italian) (0 )

Italian food with a kick. "Diavolo" is Italian for devil and this style of red sauce relies on crushed red pepper and garlic. The best fra diavolo sauces are made at home, as the person cooking can decide how spicy to make the dish. http://articles.dailypress.com/…

Uploaded: 12:00AM May 19, 2015. Photo likes: 0