Photos by: itisclaudio

2490

Scallion Pancakes

Cong you bing, 葱油饼

(Chinese) (0 )

Chinese savory, unleavened flatbread folded with oil and minced scallions (green onions). Unlike Western pancakes, it is made from dough instead of batter. Variations exist on the basic method of preparation that incorporate other flavors and fillings. Scallion pancakes are served both as a street …

Uploaded: 05:26PM May 24, 2017. Photo likes: 0

Scaloppine Alla Marsala

Scaloppine Al Marsala

(Italian) (0 )

Veal scaloppini is sautéed and then finished with a sauce made from Marsala

Uploaded: 03:08PM December 22, 2017. Photo likes: 0

Scaloppine Alla Sandra

(Italian) (0 )

Veal scaloppini with pine nuts, raisins and rosemary in a wine sauce

Uploaded: 08:49PM April 22, 2016. Photo likes: 0

Schlitz Beer

(American) (0 )

Schlitz is an American Lager style beer with 4.6% alcohol by volume ABV brewed by JOS. Schlitz Brewing Co. (Pabst) Illinois, United States

Uploaded: 09:34AM January 16, 2021. Photo likes: 0

Schnitzel

(English) (0 )

Schnitzel means in general all types of breaded, fried flat pieces of thin-sliced meat.

Uploaded: 01:42PM September 10, 2018. Photo likes: 0

Scone

(English) (0 )

A scone is a single-serving quick bread, usually made of wheat, barley or oatmeal with baking powder as a leavening agent and baked on sheet pans. A scone is often lightly sweetened and occasionally glazed with egg wash. The scone is a basic component of …

Uploaded: 08:42PM November 20, 2016. Photo likes: 0

Scorched Rice

Crunchy Rice

(-Worldwide-) (0 )

Scorched rice is a thin crust of slightly browned rice at the bottom of the cooking pot. It is produced during the cooking of rice over direct heat from a flame.

Uploaded: 12:22PM March 05, 2019. Photo likes: 0

Scotch

Scotch Whisky

(Scottish) (0 )

Scotch is a distilled spirit originated in Scotland made from malted barley and other grains. Technically Schotch must be matured in oak casks for at least three years in Scotland.

Uploaded: 08:51PM December 14, 2020. Photo likes: 0

Scrambled Eggs

(American) (-Worldwide-) (0 )

Scrambled eggs is a dish made by stirring or beating eggs together in a pan while being gently heated, typically with salt and butter and variable other ingredients.

Uploaded: 02:21PM April 15, 2017. Photo likes: 0

Seaweed Salad

(Japanese) (0 )

This seaweed salad recipe is a healthy Japanese dish. It is sustainable and loaded with nutrients like fiber, vitamins and minerals like iron and magnesium.

Uploaded: 01:00AM November 10, 2014. Photo likes: 0

Seaweed Salad

(Japanese) (0 )

This seaweed salad recipe is a healthy Japanese dish. It is sustainable and loaded with nutrients like fiber, vitamins and minerals like iron and magnesium.

Uploaded: 01:00AM February 08, 2015. Photo likes: 0

Seaweed Salad

(Japanese) (0 )

This seaweed salad recipe is a healthy Japanese dish. It is sustainable and loaded with nutrients like fiber, vitamins and minerals like iron and magnesium.

Uploaded: 06:59PM June 08, 2015. Photo likes: 1

Seco

(Peruvian) (0 )

Seco is a beloved Peruvian dish that is basically a cilantro based meat stew with peas, carrots and potatoes. The meats used can be lamb, beef, goat or chicken. Seco means “dry,” which is ironic since the dish is has a lot of sauce. The …

Uploaded: 11:01AM July 08, 2020. Photo likes: 0

Seco A La Norteña

Seco De Carne A La Norteña

(Peruvian) (0 )

Stewed beef in cilantro sauce, with peas, carrots and potatoes. It's a Peruvian specialty that is also made with beef (seco de res) and duck (seco de pato). Served with South American-style rice, seco de pollo is a one dish meal. It's perfect for entertaining, …

Uploaded: 01:08PM March 14, 2018. Photo likes: 0

Seco Con Frijoles

Seco Con Frejoles

(Peruvian) (0 )

Seco is a cilantro based meat stew and one of the most popular dishes in Peruvian cuisine. The dish is always served with frijoles (beans) and a side of white rice.

Uploaded: 01:15PM March 14, 2018. Photo likes: 0

Seco Con Frijoles

Seco Con Frejoles

(Peruvian) (0 )

Seco is a cilantro based meat stew and one of the most popular dishes in Peruvian cuisine. The dish is always served with frijoles (beans) and a side of white rice.

Uploaded: 11:24AM July 08, 2020. Photo likes: 0

Seco De Cabrito

(Peruvian) (0 )

Seco de Cabrito is a Peruvian stew where the main protein is Cabrito (Young goat) the base of the stew is a cilantro sauce, with peas, carrots and potatoes. Seco is a Peruvian specialty that is also made with beef, chicken, lamb and duck. Served …

Uploaded: 11:05AM September 15, 2020. Photo likes: 0

Seco De Carne

Seco De Res

(Peruvian) (0 )

Stewed beef in cilantro sauce, with peas, carrots and potatoes. Seco De Carne is a Peruvian specialty that is also made with beef (seco de res) and duck (seco de pato). Served with South American-style rice, seco de pollo is a one dish meal. It's …

Uploaded: 12:00AM October 15, 2014. Photo likes: 0

Seco De Carne

Seco De Res

(Peruvian) (0 )

Stewed beef in cilantro sauce, with peas, carrots and potatoes. Seco De Carne is a Peruvian specialty that is also made with beef (seco de res) and duck (seco de pato). Served with South American-style rice, seco de pollo is a one dish meal. It's …

Uploaded: 08:56PM March 07, 2016. Photo likes: 1

Seco De Chabelo

Seco de Chavelo

(Peruvian) (0 )

It is is a traditional stew made of beef or pork. This dish belongs to the northerm peruvian cuisine, specifically from Piura.

Uploaded: 02:56PM December 19, 2016. Photo likes: 0