Photos by: atasneem

1081

Suspiritos

Meringue Kisses

(Dominican) (0 )

Suspiritos is one of the simplest Dominican desserts made with a combination of egg whites, lime juice, and powdered sugar. The name of this dessert can be translated as meringue kisses. When prepared, suspiritos are consumed immediately, and they are regularly served at birthdays and …

Uploaded: 01:47AM November 22, 2020. Photo likes: 0

Sweet Corn Corb

(-Worldwide-) (0 )

Sweet Corn cub Is prepared with sugar, corn, water, lemon juice. Sugar and lemon juice is added in boiled water. The corn is added to the boiled water so that the corn absorbs the sugar. Thus sweet corn cob is made.

Uploaded: 01:27AM September 04, 2020. Photo likes: 0

Sweet Lassi

(Bangladeshi) (0 )

Sweet lassi is a form of lassi flavored with sugar, rosewater or lemon, strawberry or other fruit juices. Saffron lassis, which are particularly rich, are a specialty of Bangladesh. It is kinda milkshake. Though Bangladesh is a hot country that's why lassi is very popular …

Uploaded: 07:40AM March 29, 2020. Photo likes: 0

Sweet Potato Chorizo Hash Eggs And Avocado Crema

(Mexican) (0 )

Sweet Potato Chorizo Hash Eggs And Avocado Crema is a hearty, delicious meal anytime! There are layers of flavor with tender sweet potatoes, spicy chorizo, poblano peppers, then topped with a tangy blend of avocado, cilantro, and lime.

Uploaded: 04:00AM May 24, 2020. Photo likes: 0

Sweet Potato Pie

(American) (American-Southern) (0 )

Sweet potato pie is a traditional dessert, originating in the Southern United States. It is often served during the American holiday season, especially at Thanksgiving and Christmas in place of pumpkin pie, which is more traditional in other regions of the United States.

Uploaded: 04:32AM May 10, 2020. Photo likes: 0

Sweet Potato Pudding

(Jamaican) (0 )

Sweet Potato pudding is a Jamaican dish that is made with sweet potato cornmeal and Jamaican rum. It is a very delicious dessert enjoyed by the Jamaican people.

Uploaded: 02:07PM June 21, 2020. Photo likes: 0

Swiss Cheese

(Swiss) (0 )

Swiss cheese is the name of several related varieties of cheese that resemble Emmental cheese, a yellow, medium-hard cheese that originated in the area around Emmental, Switzerland. Some types of Swiss cheese have a distinctive appearance, as the blocks or rounds of the cheese are …

Uploaded: 06:38AM May 23, 2020. Photo likes: 0

Szechuan Beef

(American Chinese) (Chinese-cantonese) (Chinese-Sichuan) (0 )

Szechuan beef is a dish that comes from the region of Sichuan in China. the dish is a spicy stir fry made with tender pieces of beef and vegetables, all tossed in a sweet and savoury sauce. and is meant to be pretty spicy.

Uploaded: 01:56AM January 05, 2021. Photo likes: 0

Ta Chien Chicken

(Chinese) (0 )

Ta Chien Chicken is a Chinese dish. It is similar to Kung pow chicken. The main ingredients are mixed pepper, ginger, corn starch, chicken thigh, chicken broth, soy sauce, hoisin sauce, hot sauce, white rice. It is very delicious and the texture is juicy.

Uploaded: 12:58AM September 17, 2020. Photo likes: 0

Taco Pizza Rolls

(Italian) (Mexican) (0 )

Taco Pizza Rolls are an appetizer made with taco meat and cheese rolled up in pizza dough. It is a combo of Taco and pizza, that is a combo between Mexican and Italian. It is prepared with beef, pizza crust, cheese, vegetables, onion, sauce. It …

Uploaded: 11:00AM August 30, 2020. Photo likes: 0

Tajine Zitoune

(Algerian) (0 )

Tajine zitoune is a traditional Algerian dish made with a combination of chicken pieces, olives, onions, carrots, mushrooms, thyme, bay leaves, lemon juice, and saffron or turmeric. The olives are blanched and dried, while at the same time, the chicken is browned with onions and …

Uploaded: 02:27AM September 26, 2020. Photo likes: 0

Tal Pitha

(Bangladeshi) (0 )

Tal Pitha is made from the Pulp of Palm fruit in Bengali month of Bhadra (mid. August to mid. September). it is so sweet and soft. It has a distinct flavor that makes this half-round shaped pitha so unique.

Uploaded: 05:30AM April 28, 2020. Photo likes: 0

Tamales Colorados

(Guatemalan) (0 )

Tamales Colorados is a Guatemalan dish. The colour of this tamale is basically red. These red tamales are the most common variety. The achiote spice gives tamales Colorados its famous red colour. The stuffing includes red peppers, olives and diced meat and tomato-based sauce.

Uploaded: 03:21PM April 19, 2021. Photo likes: 0

Tamales De Elote

Uchepos

(Guatemalan) (0 )

Tamales de Elote is Guatemalan dish that is similar to Tamale Negros. It is slightly sweet tamales that vary from the rest of the tamales in the country.The dough is made with sweet corn. And the stuffing is made of cream, cheese, raisins and vanilla …

Uploaded: 03:48PM April 19, 2021. Photo likes: 0

Tamales Negros

(Guatemalan) (0 )

Tamales Negros is a black tamale which is a sweet version of Guatemalan food. Instead of the savoury flavour, it is a unique taste as it’s filled with chocolate, raisins and nuts. There are also other versions of tamales negros made with dark corn and …

Uploaded: 03:33PM April 19, 2021. Photo likes: 0

Tamarind Balls

(-Caribbean-) (Jamaican) (0 )

Tamarind balls are Jamaican Caribbean dessert tiny, sweet, sometimes spicy treats that are favorites throughout the Caribbean. Tamarind balls are made with tamarind pulp that is coated with sugar. This dessert can also be served as a snack

Uploaded: 01:59PM June 21, 2020. Photo likes: 0

Tandoori Masala Tea

(Bangladeshi) (0 )

Tandoori Masala tea is a kind of tea which is very popular in Bangladesh. This beverage is made in a different way. The smoky flavour of this Tandoori Masala Tea is a delight to the taste buds and a pleasure to the heart. It is …

Uploaded: 02:00AM September 19, 2020. Photo likes: 0

Tantuni

(Turkish) (0 )

Tantuni is a spicy dürüm consisting of julienne cut beef or sometimes lamb stir-fried on a sac with a hint of cotton oil. It is a specialty of the city of Mersin, Turkey.

Uploaded: 01:31AM June 12, 2020. Photo likes: 0

Tavioka

(Fijian) (0 )

Tavioka is a Fijian dish made by boiling, baking, or grating cassava, then cooking it in coconut cream with the added sugar and mashed bananas. This somewhat heavy dish exists due to the fact that cassava was introduced to Fiji in 1936, in order to …

Uploaded: 11:56PM December 05, 2020. Photo likes: 0

Tenili

(Georgian) (0 )

Tenili is a unique Georgian cheese made in the regions of Samtskhe-Javakheti and Kvemo Kartli. It can be produced from cow's or sheep's milk, but the most important thing is that the milk should have a high percentage of fat. The cheese is pressed and …

Uploaded: 02:11AM November 29, 2020. Photo likes: 0