Szechuan Beef

(American Chinese) (Chinese-cantonese) (Chinese-Sichuan)

beef, vegetables, spices, sugar, sauce

Szechuan beef is a dish that comes from the region of Sichuan in China. the dish is a spicy stir fry made with tender pieces of beef and vegetables, all tossed in a sweet and savoury sauce. and is meant to be pretty spicy.

Modified Jan. 5, 2021

Created Jan. 5, 2021 by: atasneem


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Szechuan Chicken

(American Chinese) (Chinese-cantonese) (Chinese-Sichuan)
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Szechuan Beef

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