Search Related Dish
Tajine Zitoune
(Algerian)
chicken pieces, olives, onions, carrots, mushrooms, thyme, bay leaves, lemon juice, saffron, turmeric
Tajine zitoune is a traditional Algerian dish made with a combination of chicken pieces, olives, onions, carrots, mushrooms, thyme, bay leaves, lemon juice, and saffron or turmeric. The olives are blanched and dried, while at the same time, the chicken is browned with onions and spices. The dish is usually cooked in a tagine, and it is recommended to garnish it with cilantro and serve it hot with saffron rice on the side
Created Sept. 26, 2020 by: atasneem
Related: 0 of 0
There are no related dishes.
Add Related Dish
