Photos by: atasneem

1081

Sneeuwballen

(Belgian) (0 )

Sneeuwballen (lit. snowballs) are traditional Belgian sweet treats consisting of a vanilla cloud that is coated with dark Belgian chocolate and sprinkled with icing sugar

Uploaded: 12:15PM June 20, 2020. Photo likes: 0

Sobji Porota

(Bangladeshi) (Indian) (0 )

Sobji Porota is the traditional breakfast for Bangladeshi people. It is a combo meal which consists of mixed vegetable with porota. It is very healthy and delicious. Many Indian people eat this during dinner and lunch.

Uploaded: 02:10AM September 19, 2020. Photo likes: 0

Sobrassada

(Balearic) (0 )

Sobrassada is a unique speciality from the Balearic Islands, a sausage with a reddish-orange colour, made from ground pork, pork fat, paprika, salt, and pepper. The meat should come from locally grown black pigs which are related to the Ibérico pigs living on the mainland. …

Uploaded: 01:33AM October 04, 2020. Photo likes: 0

Sochniki

Socheni

(Russian) (0 )

Sochniki is a popular pastry of Russia. It is made with Butter, milk, eggs, sugar, cream, vanilla, flour , cheese. Sochniki with sweet cheese is large cookies filled with sweetened milk curd.

Uploaded: 02:03PM June 27, 2020. Photo likes: 0

Sonth Aur Methi Ke Ladoo

(Indian) (0 )

Sonth Aur Methi Ke Ladoo is an Indian traditional sweet made with fenugreek seeds, ginger, saunf, and jaggery. Sonth aur Methi ke Ladoo is a healthy snack option, specifically good for pregnant or lactating women, and also provides warmth to the body thus being a …

Uploaded: 04:20AM April 29, 2020. Photo likes: 0

Sopi Di Pampuna

(Aruban) (0 )

Sopi di pampuna is a flavorful pumpkin soup from Aruba that is commonly consumed throughout the Caribbean islands. Apart from pumpkin, other key ingredients in the soup are salted beef, heavy cream, cinnamon, Tabasco sauce, and vegetables such as onions, celery, leeks, and potatoes. The …

Uploaded: 01:58AM September 27, 2020. Photo likes: 0

Sorakkai Sambar

Lauki Sambar, Bottle Gourd Sambar

(Indian) (0 )

Sorakkai Sambar also known as Bottle Gourd Sambar or Lauki Sambar is a very tasty and healthy Sambar made with Arhar Dal (Pigeon Peas) and Lauki (Bottle Gourd). This dish brims with the goodness of lauki (bottle gourd), roasted lentils, dried whole red chillies, fenugreek …

Uploaded: 01:49AM September 18, 2020. Photo likes: 0

Sosatie

(-African-) (0 )

Sosatie is a traditional South African dish of meat cooked on skewers. The main ingredients are mutton, onion, chillies, garlic, curry leaves, tamarind juice. Sosatie is usually pan-fried or grilled. It is enjoyed during Christmas.

Uploaded: 01:32AM July 02, 2020. Photo likes: 0

Sotong Pangkong

(Indonesian) (0 )

Sotong Pangkong is made from dried cuttlefish (sotong means cuttlefish), that is grilled over a charcoal fire. After grilling, it will get pounded or beaten to make it more tender and chewable. This savory sotong pangkong is served with two kinds of sauces: shrimp sauce …

Uploaded: 02:51AM June 12, 2020. Photo likes: 0

Sour Cream Doughnuts

(American) (Canadian) (0 )

Sour Cream Doughnuts is originated from the USA and Canada. It is similar to a doughnut, The main ingredients are cake flour, baking powder, salt, nutmeg, sugar, butter, salt, egg, sour cream, vanilla extract, corn syrup. These doughnuts are crunchy outside and very soft inside …

Uploaded: 01:53AM August 10, 2020. Photo likes: 0

Sourdough Blueberry Muffins

(American) (0 )

Sourdough Blueberry Muffins is made with flour, baking soda, cinnamon, sourdough, maple syrup, milk, butter, egg, blueberries, sugar. It is a combo of muffin sourdough. The texture is very soft and melts in the mouth. It tastes delicious.

Uploaded: 12:55AM September 04, 2020. Photo likes: 0

Souse

(Barbadian) (0 )

Souse is a versatile dish that is typically prepared with pork, namely some of the less-favoured cuts such as head, feet, knuckles, or tail, while other versions also employ beef or chicken feet. The cuts are cooked until tender and are then doused in vinegar …

Uploaded: 08:04AM October 10, 2020. Photo likes: 0

South Asian Pickle

Achar

(-Worldwide-) (0 )

A South Asian pickle, known as achar, aachar or achaar, is a pickled food, native to the Indian subcontinent, made from a variety of vegetables and fruits, preserved in brine, vinegar, or edible oils along with various Indian spices.

Uploaded: 02:14PM August 23, 2020. Photo likes: 0

Souvla

(Cypriot) (0 )

Souvla is Cypriot-style barbecue dish is made with seasoned and marinated meat, typically lamb, pork, or chicken, which is placed on a long skewer and slow-roasted over an open fire. The marinating process makes the meat incredibly tender and succulent, and the meat is basted …

Uploaded: 11:44PM November 07, 2020. Photo likes: 0

Spargel

White Asparagus

(Austrian) (0 )

Spargel is one of the most common foods in Austria. It is basically white asparagus that is cooked along with ingredients like sugar, salt and butter. People usually eat spargel during summertime. It is healthy and delicious at the same time.

Uploaded: 10:54PM October 03, 2020. Photo likes: 0

Speca Me Gjize

Speça Me Gjize

(Albanian) (0 )

Speca me gjize is one of the most colorful and tasty foods of Albania. It is made with yellow, orange, green, and red peppers stuffed with rice, cottage cheese, and spices before being baked into the oven.

Uploaded: 01:45AM July 07, 2020. Photo likes: 0

Speckpfannkuchen

(German) (0 )

Speckpfannkuchen (lit. pancakes with bacon) is a type of savory pancake from Germany combined with cubes or strips of bacon. The bacon can either be on top of the pancake or used as a filling, but it’s always first fried before being incorporated into the …

Uploaded: 01:20PM June 13, 2020. Photo likes: 0

Spicy Chipotle Chicken Breakfast Chilaquiles

(Mexican) (0 )

Spicy Chipotle Chicken Breakfast Chilaquiles are a layered Mexican dish traditionally served for breakfast or lunch.

Uploaded: 04:13AM May 24, 2020. Photo likes: 0

Spicy Palm Weevil Larvae

Akokuno, Gusano

(Mexican) (Nigerian) (0 )

Spicy Palm Weevil Larvae, also known as Akokuno is a delicacy eaten in Nigeria and Mexico. It is prepared with palm weevil larvae, palm oil, onion, peppers, salt. Larvae are healthy as it is rich in protein.

Uploaded: 01:05AM August 05, 2020. Photo likes: 0

Spiked Italian Soda

(American) (0 )

Spiked Italian Soda is similar to Italian soda. It is an alcoholic beverage . Here alcohol is added instead of carbonated water. Sparkling water, flavoured syrup alcohol, whipped cream is added to make the Spiked Italian soda. It is served chill with crushed ice.

Uploaded: 12:33AM September 04, 2020. Photo likes: 0