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12:00AM September 28, 2014 - by: foodmaster

Seco De Cordero

(Peruvian) (1 )

Stewed lamb in cilantro sauce, with peas, carrots and potatoes. Seco De Cordero is a Peruvian specialty that is also made with beef (seco de res) and duck (seco de pato). Served with South American-style rice, seco is a one dish meal. It's perfect for …

12:00AM September 28, 2014 - by: foodmaster

Sopa Seca

(Peruvian) (0 )

Sopa Seca is a pasta dish made with Peruvian spices and shredded chicken. Instead of cooking the pasta in water, the spaghetti is added to the sauce made and cooked by the steam. Sopa seca means "dry soup". This dishes is normally served next to …

12:00AM September 28, 2014 - by: foodmaster

Seco De Pollo

(Peruvian) (1 )

Stewed chicken in cilantro sauce, with peas, carrots and potatoes. Seco De Pollo is a Peruvian specialty that is also made with beef (seco de res) and duck (seco de pato). Served with South American-style rice, seco de pollo is a one dish meal. It's …

12:00AM September 27, 2014 - by: paola

Chocolate Cake

chocolate gâteau, gâteau au chocolat

(French) (0 )

Chocolate cake is a cake flavored with melted chocolate, cocoa powder, or both.

12:00AM September 26, 2014 - by: foodmaster

Pollo A La Brasa

Peruvian Chicken, Rotisserie Chicken

(Peruvian) (0 )

Pollo a la Brasa, also known as Peruvian chicken, is one of the most consumed dishes in the country. Originally only seasoned with salt and cooked in charcoal today the chicken is marinated in a "secret" mixture mainly consisting of vinegar, dark beer or soy …

12:00AM September 26, 2014 - by: foodmaster

Pisco Sour Cocktail

(Peruvian) (0 )

Pisco Sour is a cocktail typical of South American cuisine. The drink's name comes from pisco, which is its base liquor, and the cocktail term sour, in reference to sour citrus juice and sweetener components. The Peruvian Pisco Sour uses Peruvian pisco as the base …

12:00AM September 26, 2014 - by: foodmaster

Pisco Sour Cocktail

(Peruvian) (0 )

Pisco Sour is a cocktail typical of South American cuisine. The drink's name comes from pisco, which is its base liquor, and the cocktail term sour, in reference to sour citrus juice and sweetener components. The Peruvian Pisco Sour uses Peruvian pisco as the base …

12:00AM September 26, 2014 - by: itisclaudio

Patasca

(Peruvian) (0 )

This soups is traditionally cooked with tripe and cow’s feet which give the soup a rich, meaty flavor – but you can replace these with extra lean beef if you’re not used to cooking with these ingredients. It won’t be quite the same, although you’ll …

12:00AM September 26, 2014 - by: itisclaudio

Conchas A La Parmesana

Conchitas A La Parmesana

(Peruvian) (0 )

Peruvian scallops, parmesan cheese and lime.

12:00AM September 26, 2014 - by: itisclaudio

Picante De Carne

(Peruvian) (0 )

Picante De Carne is a comforting Peruvian dish. It is similar to a stew.

12:00AM September 26, 2014 - by: itisclaudio

Rocoto Relleno

Stuffed Hot Pepper

(Peruvian) (0 )

Rocoto relleno is a Peruvian dish which originated from the city of Arequipa, a city in the Andes mountains located in the southern parts of Peru. This dish is made by stuffing fried minced beef-mix or hard-boiled egg inside the rocotos and is then topped …

12:00AM September 26, 2014 - by: itisclaudio

Parihuela

Seafood Soup

(Peruvian) (0 )

Fragrant, spicy and loaded with seafood, parihuela is Peru’s answer to bouillabaisse. Don’t be tempted to omit the Peruvian chillies and paste from the recipe, as they lend unique and extremely fruity notes to the base of the soup. http://www.sbs.com.au/food/reci…

12:00AM September 26, 2014 - by: itisclaudio

Papa Rellena

Stuffed Potatoes

(Bolivian) (Peruvian) (0 )

Papa Rellena is a traditional croquette filled with a spicy ground beef mixture. Ground beef is stir-fried with onions, tomatoes, garlic, cumin, garlic and paprika. Hard boiled eggs and black olives are added. Mashed potatoes are molded around a center of the meat mixture and …

12:00AM September 26, 2014 - by: itisclaudio

Ossobuco

Osso buco

(Italian) (0 )

Ossobuco is a Milanese speciality of cross-cut veal shanks braised with vegetables, white wine and broth. It is often garnished with gremolata and traditionally served with risotto alla milanese. There are two types of ossobuco: a modern version that has tomatoes and the original version …

12:00AM September 26, 2014 - by: itisclaudio

Ossobuco

Osso buco

(Italian) (0 )

Ossobuco is a Milanese speciality of cross-cut veal shanks braised with vegetables, white wine and broth. It is often garnished with gremolata and traditionally served with risotto alla milanese. There are two types of ossobuco: a modern version that has tomatoes and the original version …

12:00AM September 26, 2014 - by: itisclaudio

Picarones

Buñuelos

(Peruvian) (0 )

Imagine the lovechild of a spice cake, a pumpkin pie, and a beignet, and you'll get an idea of Peru's picarones, which date back to Peru's colonial days. Potatoes are everywhere in Peru—more than 3,800 varieties are grown there—so even the desserts are papa-packed. In …

12:00AM September 24, 2014 - by: photofood

Pad Ka Pow

(Thai) (0 )

Choice of beef, chicken, pork or tofu sauteed with fresh basil, string bean, baby corn, onions, mushrooms, garlic and chili sauce

12:00AM September 24, 2014 - by: itisclaudio

Empanada De Carne

(Peruvian) (0 )

12:00AM September 24, 2014 - by: photofood

Fried Dumplings

Pan-fried dumplings, potstickers, 锅贴

(Chinese) (0 )

Dumplings are a food that consists of small pieces of dough, either cooked alone or wrapped around a filling. They can be based on flour, potatoes or bread, and may include meat, fish, vegetables, or sweets. They may be cooked by boiling, steaming, simmering, frying, …

12:00AM September 24, 2014 - by: photofood

Fried Dumplings

Pan-fried dumplings, potstickers, 锅贴

(Chinese) (0 )

Dumplings are a food that consists of small pieces of dough, either cooked alone or wrapped around a filling. They can be based on flour, potatoes or bread, and may include meat, fish, vegetables, or sweets. They may be cooked by boiling, steaming, simmering, frying, …