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04:59PM March 23, 2016 - by: itisclaudio

Kadhai Mushroom

(Indian) (0 )

04:47PM March 23, 2016 - by: itisclaudio

Pakora

(Indian) (0 )

Pakora is a generic term used for deep fried fritters made in india. Mostly, gram flour is used for coating the veggies and then they are deep fried in oil. pakora gets it name from the vegetable which is used to make it like potato …

04:45PM March 23, 2016 - by: itisclaudio

Jeera Rice

(Indian) (0 )

Jeera rice is basically rice flavored with cumin and lightly spiced with whole garam masala

04:33PM March 23, 2016 - by: itisclaudio

Saag Makki

Palak Saag, Bathua Saag

(Indian) (0 )

Saag is a punjabi term which means greens. The english translation is mustard greens. so you will have palak saag, bathua saag and so on.

04:10PM March 23, 2016 - by: itisclaudio

Butter Chicken

Murgh Makhani, murg

(Indian) (Indian-Punjabi) (2 )

Murgh Makhani or Butter Chicken is a classic and a staple dish of Indian Cuisine. Chunks of chicken are cooked in a smooth buttery & creamy tomato based gravy. This dish is readily available both in its country of origin and abroad in many Indian …

04:09PM March 23, 2016 - by: itisclaudio

Sevian

(Indian) (0 )

A Vermicelli Dessert from Northern India of stewed sweetened milk, almonds, golden raisins, cardamom & pistachios

12:08PM March 23, 2016 - by: itisclaudio

Sevian

(Indian) (0 )

A Vermicelli Dessert from Northern India of stewed sweetened milk, almonds, golden raisins, cardamom & pistachios

11:51AM March 23, 2016 - by: itisclaudio

Jeera Rice

(Indian) (0 )

Jeera rice is basically rice flavored with cumin and lightly spiced with whole garam masala

11:50AM March 23, 2016 - by: itisclaudio

Curry Goat

Goat Curry, Bakri Curry, Curry Bakri

(Indian) (0 )

Curry goat is a curry dish prepared with goat meat. The dish originated in the Indian subcontinent; and has become popular in Southeast Asian and Indo-Caribbean cuisine. Wikipedia

11:47AM March 23, 2016 - by: itisclaudio

Pakora

(Indian) (0 )

Pakora is a generic term used for deep fried fritters made in india. Mostly, gram flour is used for coating the veggies and then they are deep fried in oil. pakora gets it name from the vegetable which is used to make it like potato …

11:38AM March 23, 2016 - by: itisclaudio

Kadhai Mushroom

(Indian) (0 )

11:37AM March 23, 2016 - by: itisclaudio

Dum Aloo

Alu Dum

(Indian) (0 )

Dum Aloo or Alu Dum belongs to, specifically, Kashmiri cuisine. The potatoes, usually smaller ones, are first deep fried, then cooked slowly at low flame in a gravy with spices

11:32AM March 23, 2016 - by: itisclaudio

Saag Makki

Palak Saag, Bathua Saag

(Indian) (0 )

Saag is a punjabi term which means greens. The english translation is mustard greens. so you will have palak saag, bathua saag and so on.

11:31AM March 23, 2016 - by: itisclaudio

Mattar Paneer

Mutter Paneer

(Indian) (0 )

Mattar paneer is a vegetarian north Indian dish consisting of peas and paneer (fresh cheese) in a tomato based sauce, spiced with garam masala. It is often served with rice and an Indian type of bread.

12:55PM March 22, 2016 - by: itisclaudio

Curry Chicken

(-Caribbean-) (Jamaican) (0 )

Curry Chicken Jamaican style

08:23PM March 21, 2016 - by: itisclaudio

Tacu Tacu Con Lomo

Tacu Tacu Con Lomo Saltado, lomito al jugo

(Peruvian) (0 )

A mix of Tacu tacu and the Lomo part (Beef, onions, tomato) of Lomo saltado

08:22PM March 21, 2016 - by: itisclaudio

Tacu Tacu

Pan-Fried Rice And Beans Flat Cake

(Peruvian) (1 )

Tacu Tacu was invented by African slaves that worked on the haciendas during Colonial times using leftovers to make a hearty and substantial meal. A mixture of rice, beans, bacon, onions and spices is formed to a thick pancake and stir-fried. It's either served as …

08:21PM March 21, 2016 - by: itisclaudio

Tacu Tacu Con Lomo

Tacu Tacu Con Lomo Saltado, lomito al jugo

(Peruvian) (0 )

A mix of Tacu tacu and the Lomo part (Beef, onions, tomato) of Lomo saltado

08:20PM March 21, 2016 - by: itisclaudio

Sopa De Carne

Sopa de res

(Peruvian) (0 )

Beef version of the chicken soup

08:18PM March 21, 2016 - by: itisclaudio

Tacu Tacu Con Lomo

Tacu Tacu Con Lomo Saltado, lomito al jugo

(Peruvian) (0 )

A mix of Tacu tacu and the Lomo part (Beef, onions, tomato) of Lomo saltado