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Mochi Ice Cream
(Japanese)
mochi, ice cream, sugar
Mochi Ice Cream is a confection made from Japanese mochi (pounded sticky rice) with an ice cream filling. Mochi ice cream is a small, round dessert ball consisting of a soft, pounded sticky rice cake (mochi) formed around an ice cream filling. The ice cream flavors the confection while the mochi adds sweetness and texture. Ice creams used include traditional flavors (such as vanilla, chocolate, and strawberry) and others such as Kona coffee, plum wine, and red bean.
Created Feb. 25, 2017 by: anika854
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Yukimi Daifuku
雪見だいふく
(Japanese)
Yukimi Daifuku is a brand of mochi ice cream manufactured by Lotte. It consists of a ball of vanilla ice …
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New year food served in Japan 16
(Japanese)
by eemia21 (0 ) Public: Users can add dishes
The Japanese celebrate the New Year Day with traditional New Year foods called Osechi Ryori (御節料理) These are the most …
