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04:47PM January 07, 2021 - by: itisclaudio

Caldo De Gallina

Sopa De Gallina

(Peruvian) (0 )

Caldo de gallina is a Peruvian chicken noodle soup made with hen meat. This dish is served at home, in restaurants, as street food, and even as hangover food.

02:23PM January 07, 2021 - by: itisclaudio

Caldo De Res

Cocido

(Guatemalan) (0 )

Caldo de res is often called “cocido” (cooked) in La Antigua Guatemala. Caldo de res (beef stock or stew) has to be among the most often eaten dishes in the Guatemalan cuisine. It is always present daily menus at diners, fondas and restaurants. As many …

02:18PM January 07, 2021 - by: itisclaudio

Kak Ik

Kak’Ik

(Guatemalan) (0 )

Ancient Spicy Turkey Stew. Kak’ik combines a variety of spices, the most prominent being achiote, coriander and a variety of chilies, the dried Cobanero chile being the main ingredient. Secret ingredients often include several heads of garlic with their dried tails, and Samat, and herb …

02:07PM January 07, 2021 - by: itisclaudio

Garnachas

(Guatemalan) (0 )

Garnachas are tortillas, topped with meat, marinated cabbage, salsa and grated cheese.

01:10PM January 07, 2021 - by: itisclaudio

Pollo Guisado

(Guatemalan) (0 )

Pollo guisado is a popular lunch dish served in homes and comedors (eateries) across Guatemala. Originating from Spain, the ingredients used to make this dish are easily sourced outside of Guatemala. It also features salsa inglesa aka Worcestershire Sauce! https://lasalsainglesa.com/post…

12:14PM January 07, 2021 - by: itisclaudio

Chile Relleno

(Guatemalan) (0 )

Chile Rellenos are stuffed chiles. Bell peppers stuffed with meat and vegetables, covered in whipped egg whites and fried

04:40PM January 06, 2021 - by: itisclaudio

Chifles

(Ecuadorian) (Peruvian) (Thai) (0 )

Chifles, fried plantain chips, are a side dish, snack food, or finger food of Ecuador, Thailand and northern Perú.

08:49PM January 05, 2021 - by: itisclaudio

Cusqueña Roja Beer

(Peruvian) (0 )

Cusqueña Roja is a "Lager - American Amber / Red" style Peruvian beer with 5% ALC and 25 IBU brewed by Union De Cervecerias Peruanas Backus y Johnston Peru

06:50PM January 05, 2021 - by: itisclaudio

Chiri Uchu

(Peruvian) (0 )

Chiri Uchu is the most representative dish from Cusco, Peru. This dish comes from the Incas and colonial times in Peru using ingredients from the coast and the highlands. The dish is originally eaten cold and has a combination of many ingredients from many regions …

02:38PM January 05, 2021 - by: itisclaudio

Cusqueña Trigo Beer

(Peruvian) (0 )

Cusqueña Trigo is a "Wheat Beer - Hefeweizen" style Peruvian beer with 4.9% ABV brewed by Union De Cervecerias Peruanas Backus y Johnston Peru

02:16PM January 05, 2021 - by: itisclaudio

Cusqueña Negra Beer

(Peruvian) (0 )

Cusqueña Negra is a "Lager - Dark" style Peruvian dark beer with 5.6% ALC and 20 IBU brewed by Union De Cervecerias Peruanas Backus y Johnston Peru

02:23AM January 05, 2021 - by: atasneem

Kodo Ki Roti

(Indian) (Nepalese) (0 )

Kodo Ki Roti is a Nepali bread, which is typically enjoyed with tomato pickle. The batter of this bread is made with kodo or finger millet flour which is spread on a banana leaf. The leaf is then covered and the bread is baked on …

02:13AM January 05, 2021 - by: atasneem

Sinki

(Nepalese) (0 )

Sinki is a traditional dish of Sikkim. The radish roots are chopped and put into bamboo and pressed over with straw. This bamboo is covered with vegetation and mud for about a month, and bacteria do the miracle. This month-long prepared Sinki can now stay …

01:56AM January 05, 2021 - by: atasneem

Szechuan Beef

(American Chinese) (Chinese-cantonese) (Chinese-Sichuan) (0 )

Szechuan beef is a dish that comes from the region of Sichuan in China. the dish is a spicy stir fry made with tender pieces of beef and vegetables, all tossed in a sweet and savoury sauce. and is meant to be pretty spicy.

02:36PM January 04, 2021 - by: itisclaudio

Michelob Ultra Pure Gold Beer

(American) (0 )

Michelob Ultra Pure Gold is an "American Light Lager" style beer with 3.8% ABV made with organic grains, triple filtered and brewed free of artificial colors and flavors brewed by Anheuser-Busch Missouri, United States One 12 oz bottle contains 85 calories and 2.5g carbs.

01:43AM January 04, 2021 - by: geetakiduniya

Paneer Bhurji Gravy

Paneer Bhurji Curry, Paneer Bhurji With G…

(Indian) (0 )

paneer bhurji gravy means crumbled Indian Cottage cheese in gravy or curry. It is a flavorful preparation of crumbled paneer (Indian Cottage Cheese) in onion-tomato gravy with aromatic spices and the richness of cashews. Serve Paneer Bhurji curry with Pav, Lachcha paratha, Tandoori Roti, chapati …

06:45PM December 30, 2020 - by: itisclaudio

Nalesniki

Nalysnyky

(Ukrainian) (0 )

Thin pancakes called nalesniki are the most popular dish for Shrovetide. There are various fillings for these pancakes – from sweet cottage cheese or canned berries to fried mushrooms or bryndza. Traditionally, Ukrainians take wheat, buckwheat flour or cornmeal to prepare nalesniki. You eat nalesniki …

06:37PM December 30, 2020 - by: itisclaudio

Walnut Stuffed Prunes

(Ukrainian) (0 )

Walnut stuffed prunes is a simple and delectable Ukrainian dessert. Prunes are stuffed with walnuts and drenched in condensed milk.

02:31PM December 30, 2020 - by: itisclaudio

Deruny

Deruni, Ukrainian Potato Pancakes, Деруни

(Ukrainian) (0 )

Deruny are Ukrainian Potato Pancakes prepared from finely grated potatoes and onions, along with eggs and salt. They are a classic dish that moms serve regularly for breakfast, as an appetizer or side dish. Always serve with sour cream.

02:18PM December 30, 2020 - by: itisclaudio

Varenyky

Pirohi

(Ukrainian) (0 )

Varenyky are dumplings filled with cottage cheese, mashed potatoes, sauerkraut or sometimes with olives, pumpkin, nettle, or strawberries.