All Dishes

6343

Divinity

(American) (0 ) (1 )

Divinity is a nougat-like confection made with egg white, corn syrup, and sugar. Optional ingredients such as flavors, chopped dried fruit and chopped nuts are frequently added.

03:47AM January 18, 2017 - by: anika854

Poolaki

(Iranian) (0 ) (1 )

Poolaki is a type of candy made mainly in Isfahan, Iran. Its shape is in the form of a thin disc, pretty much like a very thin coin, which starts dissolving as it enters the mouth. It is …

03:50AM January 18, 2017 - by: anika854

Noghl

Nuql, sugar-coated almonds, نقل

(Afghan) (Iranian) (0 ) (1 )

Noghl is a traditional Iranian and Afghan confection. It is made by boiling sugar with water and rose water and then coating roasted almonds in the mixture. It can also be made with other nuts such as walnuts …

04:04AM January 18, 2017 - by: anika854

Nougat

(-Middle Eastern-) (0 ) (1 )

Nougat is a family of confections made with sugar or honey, roasted nuts (almonds, walnuts, pistachios, hazelnuts, and macadamia nuts are common), whipped egg whites, and sometimes chopped candied fruit.

04:08AM January 18, 2017 - by: anika854

Sohan Asali

سوهان عسلی

(Iranian) (0 ) (1 )

Sohan Asali is a kind of Iranian cuisine pastry or candy. It is made of honey, sugar, saffron, almond or other nuts and cooking oil.

04:15AM January 18, 2017 - by: anika854

Goulash

Gulyásleves, Gulyás, Gulyas

(Belgian) (-Eastern European-) (German) (Hungarian) (Swiss) (0 ) (2 )

Goulash is a soup or stew of meat and vegetables, seasoned with paprika and other spices. Originating from the medieval Kingdom of Hungary, goulash is also a popular meal in Central Europe, Eastern Europe, the Netherlands, Belgium, Switzerland, …

02:43PM May 06, 2020 - by: itisclaudio

Spatzle

Spätzle, Chnöpfli, Nokedli, Csipetke, Ga…

(German) (Hungarian) (Swiss) (0 ) (1 )

Traditional German dumplings.One of the most beloved foods in Germany that tourists go home talking about is Spätzle, the famous German egg noodles from the Baden-Württemberg region of southwest Germany. http://www.daringgourmet.com/ho…

09:12AM January 22, 2017 - by: eemia21

Pitorro

(Puerto Rican) (0 ) (1 )

Pertorican moonshine

12:23PM January 18, 2017 - by: itisclaudio

Rock Candy

rock sugar

(Iranian) (0 ) (1 )

Rock Candy is a type of confection composed of relatively large sugar crystals. Food coloring may be added to the mixture to produce colored candy.

02:01AM January 19, 2017 - by: anika854

Kolompeh

Kolumpe

(Iranian) (Turkish) (0 ) (1 )

It is an Iranian pastry baked in Kerman. Kolompeh looks like a pie with a mixture of minced dates with cardamom powder and another flavoring inside. Dates, wheat flour, walnuts and cooking oil are the main ingredients.

02:07AM January 19, 2017 - by: anika854

Trail Mix

Gorp, scroggin, schmogle

(American) (-Eastern European-) (0 ) (1 )

Trail Mix is a type of snack mix, specifically, a combination of granola, dried fruit, nuts, and sometimes chocolate, developed as a food to be taken along on hikes.

05:59PM September 17, 2018 - by: itisclaudio

Gosh Feel

Gosh-e Fil, Gosh-e feel, gowsh-e fil, gus…

(Afghan) (Iranian) (0 ) (1 )

It is an Afghan and Iranian doughnut made by shaping dough into the shape of an ear (gosh), and deep-fried in oil.

10:34AM January 25, 2017 - by: itisclaudio

Aloo Mutter

Aloo Matar, Aloo Mattar

(Indian) (0 ) (1 )

Aloo Mutter is a Punjabi dish from the Indian subcontinent which is made from potatoes and peas in a spiced creamy tomato based sauce. Aloo Mutter is a vegetarian dish. https://en.wikipedia.org/wiki/A…

06:14PM September 11, 2018 - by: itisclaudio

Doogh

Ayran, Tan

(Iranian) (Turkish) (0 ) (1 )

Doogh is a savory yogurt-based beverage. Doogh is the same drink known in Turkey as ayran.

03:02PM August 14, 2018 - by: itisclaudio

Ash

Āsh, aush, ashe, ashe, aash.

(Iranian) (Turkish) (0 ) (1 )

It is part of Iranian, Azerbaijani, Caucasian, and Turkish cuisine is a thick soup/stew, which is usually served hot.

02:44AM January 19, 2017 - by: anika854

Pomegranate Soup

āsh-e anār

(Iranian) (Iraqi) (0 ) (1 )

It is an Iranian and Iraqi dish made from pomegranate juice and seeds, yellow split peas, mint leaves, spices, and other ingredients. It is regarded an āsh, which is the Iranian term for a "thick soup".

03:50PM September 17, 2018 - by: itisclaudio

Ash Reshteh

آش رشته, ashreshteh, ash-reshteh, ash res…

(Iranian) (0 ) (1 )

The ingredients used are reshteh (thin noodles), kashk (a whey-like, fermented dairy product), herbs such as parsley, spinach, dill, spring onion ends and sometimes coriander, chick peas, black eye beans, lentils, onions, flour, dried mint, garlic, oil, salt …

10:18PM January 05, 2018 - by: itisclaudio

Ash-E Doogh

yogurt soup

(Iranian) (0 ) (1 )

It is usually made with yogurt or doogh, a savory type of soda yogurt, as well as different kind of vegetables such as coriander, leek, tarragon and garlic, lamb meat balls, peas, eggs, rice, onion, salt and several …

03:08AM January 19, 2017 - by: anika854

Tarator

tarathor, taratur, ttalattouri

(Bulgarian) (-Eastern European-) (0 ) (1 )

Tarator is a soup, appetizer, or sauce found in the cuisines of Eastern Europe. It generally includes ground walnuts, garlic, and yogurt or tahini, and often cucumber, herbs, and vinegar or lemon juice.

04:10PM August 14, 2018 - by: itisclaudio

Pantua

পান্তুয়া

(Bangladeshi) (Indian) (0 ) (1 )

Pantua is a local confection of eastern India and Bangladesh. Pantua is a traditional Bengali sweet made of deep-fried balls of semolina, chhana, milk, ghee and sugar syrup. https://en.wikipedia.org/wiki/P…

03:29AM January 19, 2017 - by: eemia21